A truly wonderful experience.
Six-course tasting menu. Bold flavors, precise pairings.
All at a fair price.
Recommended
Walter Defilè
.
09 Marzo 2026
10,0
Great experience!
We were impressed by the quality of the service and the dishes.
We tried the 6-course tasting menu: a journey of authentic flavors made with high-quality ingredients.
Everything was delicious and carefully prepared, but the tartare and main courses were truly memorable.
The restaurant is intimate and beautifully decorated, perfect for a quiet dinner, with impeccable, unobtrusive service.
Excellent value for money.
We'll definitely be back!
antonio cittadino
.
07 Marzo 2026
10,0
My absolute favorite restaurant!!!
I went back for the second time and again chose the 6-course tasting menu (which always changes seasonally). Every dish is special, but the Panada, in any version, remains in my heart! The wines are local, and the service is impeccable.
I can't wait to go back again 🤩
Sara Locatelli
.
03 Marzo 2026
10,0
An exceptional experience. I think it was the best experience of 2025. The revisited Panada is a memorable dish with that punch of acidity that made it unforgettable for me. The ravioli are delicious, and the meat main course with a truly delicious French-style puree is incredible. A few flaws in the service, a little lacking in empathy, and in a trattoria, even a refined one, I would expect a little more warmth and a bit of a wait.
It was too long, but it's still an experience.
It's still an experience worth repeating.
Giramondo17
.
13 Febbraio 2026
10,0
Incredible. The kindness of the staff, the deliciousness of the dishes, the thoughtful new wine list, which allowed us—those unfamiliar with the area—to gain a glimpse of the finest and most unique wine regions. A truly unmissable restaurant.
Gloria Somaini
.
31 Gennaio 2026
10,0
I tried the tasting menu with my girlfriend, and we chose this place for an important occasion.
What can I say? Everything was fantastic, from the food to the service. The casoncelli are the best I've ever eaten, and I've eaten quite a few in my life.
The baked goods are excellent, as is the venison with revisited taragna polenta... it's like eating cream. My compliments, I'll be back!
Reservations required.
Matteo Chiodi
.
13 Gennaio 2026
10,0
Excellent food, with traditional dishes revisited and reworked using local products.
A must-try.
Marco Carrara
.
06 Gennaio 2026
8,0
Exceptional quality restaurant. The care with which they've curated the menu and wine list, based on local products, is rare and deserves to be celebrated. If you're in the area, don't miss this opportunity.
Michele Forchini
.
01 Gennaio 2026
10,0
A brief review? Simply amazing.
A fantastic tasting menu, balanced between tradition and innovation. So much local flavor without being boring. Only the homemade bread, which is part of the service, moves you.
The service is attentive and pleasant without being intrusive. Plenty of space between tables, so much intimacy, creating a relaxed and pleasant atmosphere.
Well done, really well done! This confirms, once again, that the restaurant industry in the province of Bergamo is currently enjoying a fantastic moment, and in terms of quality and price (and more), it's setting the pace for all the provinces of northern Italy.
Alessandro Tabarin
.
21 Dicembre 2025
10,0
This place is truly special; their cuisine exudes true passion, a blend of flavors that transport you to places and sensations.
The tasting menu is exceptional.
The service is impeccable and the staff is truly friendly.
Eleonora Natali
.
15 Dicembre 2025
10,0