Trattoria del Peso In Belvedere langhe

Excellent food in a time-honored atmosphere. The owner is a character who adds value to the place.

Driving the road from Montezemolo to Belvedere Langhe already sets you up for beauty: a thrilling journey with views of Monviso. Then you arrive at the trattoria where my Piedmontese spirit finds the confirmation I've been waiting for. Everything is good, truly authentic, and flavorful. Agnolotti del plin, tajarin, and raw meat. Fast service. The Sunday atmosphere is a bit noisy. A final chat with one of the owners, nurtured by my dialect, was a blast from the past.

A wonderful experience, the owners make you feel at home with their friendliness, hospitality, and delicious food! 10+!

I really enjoyed the daring combination of fish and meat. The dishes were beautifully cooked. Good wine. The price was reasonable for what we ate and drank. My only complaint, but just my opinion, is that I would use well-cooked, low-quality blue fish, as you have shown your skill in doing. Good luck, and congratulations again.

When it came time to pay the bill, the owner, visibly drunk, behaved in a grossly rude way towards a lady.

On a cold winter Sunday, Trattoria del Peso proved to be a pleasant escape from the chaos of the city. With friends returning to the city from faraway places, we were looking for authentic Piedmontese cuisine in a family-friendly setting, without too much formality, and this trattoria delivered. The selection of fresh, beautifully presented food was excellent, with the house menu fully meeting our expectations and needs. The raw meat with truffle shavings was delicious, and the plin and tajarin pasta served as first courses were creamy. What struck us most, however, and what made lunch an experience to remember, was undoubtedly the atmosphere the owners had created: rustic yet elegant, a place where everyone in the room could connect. We'll definitely be back!

This old-fashioned trattoria is where Mauro, chef and true "Master of the Langa," will delight you with revisited traditional dishes. From a business lunch to a Sunday lunch, anyone who wants to eat "a la moda veja" (a traditional Italian dish), can't miss this place.

A typical, welcoming trattoria with a beautiful collection of objects from another era, excellent food, friendly staff.

A typical, welcoming trattoria with a beautiful collection of objects from another era, excellent food, friendly staff.

Always a pleasure to come back here. Discreet and friendly service, excellent food, and attention to vegetarians.