Trattoria Del Moro In Avigliana

I went for lunch today.. Highly recommended! The two waiters were great: friendly, kind, patient.. it feels like spending Sunday lunch with the family.. well done well done well done! Abundant and not exaggerated portions: a perfect balance!!! and excellent value for money! I ate very well. I will definitely go back! Congratulations, it's not often that you find places where good food is combined with the friendliness of the staff Well done well done well done! Too bad you can't give more stars..

Really kind guys, really excellent quality and price and generous portions, well done, keep it up

Good place, very friendly. They let us come in with the dog and dine inside. Good food and at a good price. Advisable!

Partiti da Roma abbiamo trovato per caso questo locale. Ci siamo trovati benissimo. Cibo buonissimo locale pulito e personale gentile. Bravi! Se ci sarà ancora occasione torneremo senz’altro.

We came across this restaurant by chance and I must say that we were really lucky. Exquisite food, generous portions and more than honest prices. Very kind and friendly waiter. We highly recommend it!

We stopped by chance and it was a real discovery: the food is really good, the prices are right and the staff is very kind and helpful. The fried calamari is not greasy at all! There is also a large car park nearby.

Cibo ottimo e abbondante, servizio impeccabile, proprietari estremamente simpatici e gentili. Se ripasserò da quelle parti, tornerò sicuramente.

Discovered by chance. Run by a nice Calabrian family. Don't miss it!

We booked after looking at the reviews... Here it is... I'm shocked and saddened. We have all become know-it-alls, star chefs in judging other people's work. This is determined by the mental narrowness that now exists in our heads and above all by hiding behind a keyboard... (Much simpler than direct contact with the owner or manager) Coming back to us. Congratulations guys, we ate very well with an excellent quality of products and well prepared, generous, tasty and well-balanced dishes. Yes, probably the boy in the room who was a little "excited" and young was perhaps not fully transmitting his knowledge but he was very polite, very kind and in his ways a little awkward (probably due to embarrassment) we saw a boy who puts in the effort and will... (today at 20 years old apart from being stupid YouTubers don't know how to do anything else) he makes the difference. What can I say, we will be back and gladly. To those who don't have time to wait I say stay home... Preparations have their own times. A thousand thanks

Lovely place, helpful and polite staff, food in general really good. The cutting board stands out, with typical southern Italian cured meats and cheeses and delicious aubergine meatballs. Another great gem, the apple and red onion salad from Tropea. Fantastic!