The tagliatelle with ragù, the passatelli with sausage and mushrooms, the roast with potatoes were all very good, and the grilled meat was decent. The wait for the grilled meat was too long. The staff was friendly, and the place is nice. As for the prices, I think they were at least €2 too high for each course, considering we're talking about a trattoria. We parked nearby without any problems.
Lorenzo Vichi
.
18 Gennaio 2026
8,0
Excellent truffle... black uncinato, prized black and white... fantastic homemade pasta!
Luca Amaducci
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15 Gennaio 2026
8,0
Everything was excellent, the staff were kind and welcoming.
Nico Rorato
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14 Gennaio 2026
10,0
We had dinner on New Year's Eve and had a wonderful time. The food was excellent and the hospitality was wonderful! We'll be back soon. Thank you for everything, Andrea and Simona from Romagna!
Andrea Pasi
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08 Gennaio 2026
10,0
We dined there two nights ago, and the food was good. I had the mixed meat platter, which was delicious. The potatoes were really soft and delicious.
Good value for money.
Emanuele Bove
.
06 Gennaio 2026
10,0
I was there on January 1st. The place is not big but it is welcoming. The staff is very kind. If I were to pass by again I would go back.
massimo cenci
.
06 Gennaio 2026
10,0
Good food and reasonable prices, but too many tables and people, excessively overcrowded. Too bad.
galatiroller
.
28 Dicembre 2025
8,0
Delicious food, from starters to main courses, even the desserts. Everything is made with care. The grilled crostolo is a unique specialty. The owners are very kind. The atmosphere is small and cozy, typical.
dani casa
.
22 Dicembre 2025
10,0
It's the only restaurant where I'm spoiled for choice when faced with the menu, so much so that I'd like to stay in Urbania for a few days, eating at Doddo for lunch and dinner, until I've tried everything. Plus, I really like the place, and the service shows all the passion for their work. Last time we had truffle... My mouth is already watering 😋
michela giorgetti
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01 Dicembre 2025
10,0
We've been to this restaurant, and it's not our first time. I'm celiac, but I had a great dinner! Excellent food, a positive experience. Doddo and the kitchen staff are passionate about local traditions. Congratulations! Highly recommended.
Antonella Pico
.
26 Novembre 2025
10,0