Trattoria del Borgo In Monteveglio

Every time we return, we love it more and more. From the food, which always surprises us with its flavors and attention to detail, to the staff, who transform every dinner into a special occasion. Yesterday, I walked in feeling a little down, and it cheered me up. The final treat was the biscuits for breakfast the next day. Thank you from the bottom of my heart. We'll definitely be back.

Good food, friendly staff, welcoming, traditional, elegant location.

Excellent experience, 5 stars for the staff, recommended first courses that deserve Michelin stars

Nothing to say, incredible place, attention to detail in every dish, top-quality ingredients, and truly professional service. It's always a pleasure coming to you, you feel right at home.

Excellent trattoria with quality ingredients. The tasting menu is well-balanced.

First experience at this restaurant, accompanied by loyal customers who had been recommending it to us for some time. Traditional cuisine with interesting reinterpretations. Great attention to detail. Delicious focaccia, fried parmesan crusts, and tigellina with a truly special lard helped pass the (very short) wait for our dishes. Excellent appetizers and first courses. My pumpkin tortelli with white ragù were a pleasant surprise. We didn't have main courses, but we moved on to dessert. The "latte in piedi" (a kind of crème caramel) was delicious, and the grilled panettone was superb. The service was excellent overall; "our" waitress from Treviso was always professional, efficient, and very friendly. The restaurant is cute and welcoming, just steps from the beautiful Monteveglio Abbey, in a village with no car access. The road is a bit inconvenient, and parking isn't very large (but these are minor details). Price: €45 per person, not cheap, but still reasonable. We ate well and in large quantities. Everyone was satisfied!

This restaurant has quickly become a favorite. The village atmosphere is magical, and the trattoria is no exception. The welcoming and atypical setting, with its dining rooms on various levels, makes it even more intimate and warm. The dishes have never disappointed; our favorites are definitely the tagliatelle with ragù, the tortellini, and the ever-present and seasonal vegetable dishes. The fiordilatte Bolognese is a must! Attentive and prompt service, and the bill is absolutely appropriate for the setting and the choice of ingredients and dishes. Book early!

A quaint trattoria in the heart of the village of Monte Veglio. A lovely, welcoming atmosphere, and beautifully presented dishes. Excellent culinary flavors. The staff is friendly and helpful. I highly recommend it.

Cena all'aperto gestita da personale giovane, sempre attento. Come anticipato ho preso i loro fiori di zucca ripieni con formaggio e mortadella: buoni e diversi dal solito. Come primo ho preso la gramigna rossa con salsiccia e peperoni dolci: molto buona ed equilibrata. Come dolce ho assaggiato i biscotti al toccio fatti da loro con del vino passito: biscotti fatti in casa buoni. Gli altri commensali hanno preso la "ciccia cruda" (tartare di fassona) buona. Buona la loro focaccia e le loro streghette iniziali aspettando gli antipasti. Tutto ben fatto.

Piccolo ristorantino accogliente, formale senza essere freddo, qualità del cibo elevatissima, servizio attento e simpatico oltre che molto puntuale. Da ripetere sicuramente! Ottimi i consigli di Paolo!