Trattoria dei Cacciatori In Roccaforte mondovì

8,1

Basado en 148 opiniones encontradas en 2 webs


tend

5
Di 23
in Roccaforte mondovì
4
Di 18
di cucina Italiana in Roccaforte mondovì

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antipasti caffe semplice dolci pasta cucinato ravioli crema tagliatelle basso

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Google 744 9
Recensioni Nota
TripAdvisor 279 8.6
I loved the concept, excellent value for money, and good food. We'll be back.
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25 Novembre 2025
8,0
Wonderful dishes, hygiene and friendliness
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12 Novembre 2025
10,0
Family-run, with a fixed menu with no options, home-cooked food. The waiter should at least speak up and be less sullen. A welcoming, unpretentious trattoria. Reservations required, and only if you arrive on time!
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02 Novembre 2025
8,0
You can eat really well here for a fair price, I hope to return soon.
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30 Ottobre 2025
10,0
On Saturday, we had lunch with our family and a friend from out of town to try the simple yet delicious cuisine at Trattoria dei Cacciatori, which never disappoints. On Saturday and Sunday, both lunch and dinner, the menu includes five appetizers, two first courses, two second courses with sides, two desserts, water, and wine for €25.00 per person. As always, the dishes are excellent and the service is prompt. The atmosphere is reminiscent of a mountain trattoria from the 1970s, and, in my opinion, that's where its retro charm lies. Reservations are highly recommended.
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28 Ottobre 2025
10,0
Wow, what an experience! I was the only foreigner here, and had no idea what to expect, except that it was a fixed menu. Course after delicious course, I had no real idea how many courses would come.( I'm sure it was posted somewhere but I must have missed it) But wow, just wow! Everything was fantastic! I had to try everything, and I regret nothing! Thanks for the wonderful culinary experience!
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25 Ottobre 2025
10,0
Last night I dined at this quaint trattoria after a day at the Lurisia spa. Reservations are highly recommended, as there are limited seating and the restaurant is always busy. In my case (Saturday evening), dinner was served for all guests starting at 8:30 pm. It's a typical Piedmontese tasting menu for €25 per person, including five appetizers, two first courses, two second courses with sides, two desserts, coffee, and drinks. We sampled a bit of everything, from roast beef with bagnetto verde to vegetable flan with bagna càuda, from ravioli with butter and sage to a delicious braised beef. We finished it all off with panna cotta and an exceptional shortcrust pastry cake reminiscent of cornmeal biscuits. The atmosphere is very informal and convivial, and we were served with kindness and attention. Parking is available right next to the restaurant.
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12 Ottobre 2025
10,0
If you're looking for a restaurant where you can eat like they used to, this is the right place!
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04 Ottobre 2025
8,0
Excellent value for money, and we also add kindness. Today (Thursday) two first courses, two second courses, a side dish, a half-bottle of red wine, water, dessert, and coffee. €14 P.S. Always remember to book. Best regards.
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02 Ottobre 2025
10,0
The Trattoria dei Cacciatori on the hill is a place from another era, simple and down-to-earth. A typical Piedmontese trattoria, with a pleasant atmosphere and excellent food. It's located about a kilometer from the Lurisia thermal baths, just outside Mondovì, and reservations are required to secure a table. It has only two opening times: 12:30 for lunch and 8:30 pm (the evening time may vary depending on the summer or winter season) for dinner. A fixed menu for €25 per person includes five appetizers, two first courses, two second courses with side dishes, water, wine, dessert, and coffee. Dishes are served at the same time for all guests present, so everyone starts and finishes together (about 30 people). The food is good, the service is good. Recommended.
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19 Settembre 2025
8,0

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17/11/2025: A pleasant aperitif on a beautiful, sunny October Sunday. Very pleasant, with great courtesy and helpfulness.
03/11/2025: My wife and I went for lunch last Friday. I had snails and plin pasta with sausage ragù, my wife had artichokes with Castelmagno cheese and tajarin with truffle, finishing with a chocolate and hazelnut cake and drinking Nascetta and Barbaresco. Everything was excellent. I also want to take a moment to thank both the wait staff and the chef for their hospitality—they were wonderful people. We celebrated our golden wedding anniversary in style. Thank you.

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