Trattoria Dario e Giuseppina In Rocca di cave

29/08/2024: I had dinner with two friends and the place is very nice and welcoming, the staff very kind. Very good starters, tartare and chicken! I will definitely be back.!!

17/07/2024: This was hands down the best restaurant we went to while in Rome. That’s saying a lot given that this visit included two other Michelin star restaurants. The personal touch and warm reception immediately made us feel welcome and like VIPs. From the golden age music to the elegant dinner plates and silverware to the twinkling lights and specials on the chalkboard, this place has charm and grace. Even more remarkable is the food. The in-house made foie gras is incredible and was paired with an incredible onion jam. I had it with a muscato. The filet with truffles was perfectly seared and generously topped with slices of very tasty black truffle. The fettuccine with truffles was also ridiculously delicious with just the right wine pairings. If that wasn’t enough, the service was as kind and friendly and respectfully but not overly attentive as ever found in Rome. You must try this restaurant because if you do, you’ll just want to go back and have them feed you forever.