Trattoria Dario e Giuseppina In Rocca di cave

Exceptional. Impossible to describe

Highly recommended choice. We ate fettuccine with mushrooms and others with sheep's sauce, delicious and in gigantic portions, then rabbit in a cacciatore style, vegetables, sheep's roasts, tiramisu and wine. All perfect in a pleasant and comfortable environment assisted by the friendly Antonio. The bill then came as a pleasant surprise. We will be back.

This place is a guarantee! Typical cuisine, excellent! Welcoming and polite staff, large internal rooms with an outdoor summer alternative, in the shade of large trees.

Absolutely positive experience. Bearing in mind that we had lunch on a Sunday with a full house, the service and food were excellent, which is not to be taken for granted. On Saturdays and Sundays there Cucina offers fixed but very tasty and excellent quality dishes. I eat a lot and at the end I was full and satisfied. We had polenta with ribs and sausages, tagliatelle (very fine) with porcini mushrooms (TOP), cannelloni (incredible) and another long pasta with boiled sheep sauce (mouth-watering). These firsts were brought to everyone. For second I had a mixed grill where there were kebabs, lamb hunter (it melted in your mouth) and a lamb cutlet. My father-in-law made me taste the boiled sheep meat and I was amazed by the taste and softness, better than a beef stew. Really good red wine from the Proietti winery. At this point I was absolutely satisfied and had to skip the dessert which was brought to other diners anyway. Perhaps the only flaw was the liqueurs at the end of the meal which in my humble opinion were too commercially made. The price? Just under 40 euros per person. I will definitely return but this time on midweek days where it is possible to choose more things. Fantastic, keep it up

I would say everything 5 stars excellent

Lunch with school colleagues, what can I say, a family environment and a very warm welcome. Then it started snowing outside making lunch as if it were Christmas. ❄️☃️

Very good and plentiful food. Friendly and very kind staff. Compliments.

Excellent food, tasty, light, genuine. Friendly place, where I always like to go. I highly recommend it to everyone, both for the quality of the excellent and plentiful dishes and for the friendly and family environment.

Ultimamente abbiamo deciso di andare alla scoperta di posti nuovi, e questa volta ne abbiamo trovati due, il primo la trattoria, siamo stati accolti con gentilezza e siamo stati coccolati per tutto il tempo della nostra permanenza, cibo spettacolare, servizio impeccabile, personale cortese e gentile. Il secondo, il paesino di rocca di cave, una vera bomboniera a 1000 metri di altezza

Location: locale molto grande, con tanti coperti. Parcheggio un po' troppo piccolo per la mole di coperti che può ospitare. Cibo: porzioni abbondanti e gustose. Io ho preso delle fettuccine ai funghi porcini, buone si sentivano che erano fatte a mano forse mancano un po' di funghi ma erano ok. Tra gli altri piatti c'erano anche le fettuccine al ragù e quello non mi ha fatto impazzire. Per secondo ho ordinato un abbacchio alla scottadito che era una squisitezza, speciale. A fine pasto ci hanno offerto dei liquori e un ciambellone appena sfornato che è stata la coccola finale. Servizio: da 10 e lode, ti fanno sentire a casa. Mi sono sentito coccolato. Prezzo: anche questo un punto a favore. Due porzioni di pasta, un abbacchio alla scottadito, una patatina fritta, mezzo litro di vino, un'acqua e due caffè 46 euro con la mezza porzione di pasta della bimba offerta. Ci tornerò senz'altro.