Trattoria Dario e Giuseppina In Rocca di cave

spend a Sunday outside Rome and go visit some nearby towns A friend told us about this place and we stopped for lunch The outdoor location under the trees is characteristic, in the evening I think it is even prettier On the interior, there's a lot to do, but it's a historic place on one side with an extension to work on, the ceiling is beautiful, but! The service is fast and you eat what they have prepared for the day, at least 3 first courses then choose the second course and dessert X of which: cannelloni, fettuccine with porcini mushrooms, tagliatelle, then a steak, chips and cooked vegetables The wine is good, but a nice Cesanese Valentini The final number is a little above average if you consider the quality, if you think about the quantities you're ok with it!!!

It's absolutely worth going there

Birthday dinner, 6 adults and 1 child. The environment is welcoming, familiar, the tables are spaced far enough apart. The food is good, the pasta is homemade and the sauces feel fresh even if in my opinion they don't have much salt flavor; the second good with good quality meat; the strictly homemade dessert is a good end to the meal. The bathrooms are large, modern but since February they are cold and there is no changing table for children. The outdoor parking is small but there is parking along the street

Simple but welcoming restaurant, in classic Italian family style. Huge portions and traditional dishes, delicious. The waiters are all very kind and helpful. You can see that they really love what they do. The donut they offered to all the tables at the end of the meal was delicious. To return!

Sono stato domenica 9 febbraio a pranzo con la mia famiglia in questo ristorante consigliatomi da un ex collega. Devo dire che è stata un pranzo fantastico: personale gentilissimo, piatti ottimi, pasta fatta in casa, carne sublime. Locale e bagni pulitissimi. Prezzo incredibile. Semplicemente perfetto. Consigliatissimo, torneremo prestissimo bravi bravi bravi

Pasta all excellent meat good price below average friendly staff

Top restaurant. Of quality courtesy and authenticity.

I go there less often than would be appropriate The sauces (classic ragù, mushrooms or sheep ragù) are combined with amazing tagliolini, or gnocchi or gnoccacci (water and flour) or pappardelle, all with an average of 9.5 out of 10 Then the express meats are good and local but I prefer their cooked lamb or rabbit or tripe or coratella or pork Side dishes that never look out of place compared to main courses, the fried potatoes are cut by hand and not pre-cooked For this reason alone it would be necessary to take citizenship in Rocca di Cave but, without paying, they add a remarkable courtesy and friendliness. And then that's it, otherwise it seems like they're paying me, while instead we pay them, always little for the quality offered

It is always a pleasure to eat in this restaurant... excellent food prepared with care... attentive and very kind staff...

Ultimamente abbiamo deciso di andare alla scoperta di posti nuovi, e questa volta ne abbiamo trovati due, il primo la trattoria, siamo stati accolti con gentilezza e siamo stati coccolati per tutto il tempo della nostra permanenza, cibo spettacolare, servizio impeccabile, personale cortese e gentile. Il secondo, il paesino di rocca di cave, una vera bomboniera a 1000 metri di altezza