Trattoria Da Papù In Favignana

We recommend the Trapani-style busiete with shrimp tartare😋

Very nice atmosphere. Excellent food and very friendly staff. We dined at this restaurant two nights in a row because we really enjoyed it. Excellent value for money.

I have to say that my experience at Papú is a bit contradictory. We arrived for dinner and asked for a table for two. They told us there was only room inside (the terrace was packed), no problem. We were the only ones seated in the dining room, and after ordering, all the tables began to fill up. From what we could see from the way they greeted each other, they were friends and acquaintances, or, alternatively, regular customers. Well, all the tables received their food before us, and their dishes were the same as ours. After complaining, our first dish arrived, but not both of ours at the same time. We had to wait for mine and choose between eating out of time or eating cold food. Finally, when my dish arrived, it was without a doubt the best pasta I've had in all of Sicily during my two-week trip. THE BEST, DELICIOUS. Everything we ordered was spectacular, but the experience could have been 100% improved.

The bussiatas were very tasty. One item was out of stock that day, so I substituted it with the bussiata norma. The service was very friendly ☺️ I would eat it again, I recommend it.

Quantity and quality. In addition to the friendly staff, the dishes were excellent. I had a Favignanese-style tuna steak, which was not only excellent quality but also plentiful.

Delicious. Definitely worth stopping by.

Very good restaurant with reasonable prices. Fast and efficient service.

In the picturesque setting of Favignana's small port, we enjoyed the best tuna ever, excellent both in the tartare and in the Favignana-style tagliata.

Highly recommended for those who want to eat well, so much stuff to lick your ears 🤪

We ate very well, quality and good portions