Trattoria Da Noemi In Ferrara

Good, well-prepared food, a welcoming place. The cappellacci were excellent. The only flaw: we ordered a wine by the glass, but the bottle was literally dripped into my glass, then topped up with another bottle, and without any of us having tasted it first. A bit of a service glitch, useful only for salvaging a centimeter of wine. But aside from this inelegance, I would return.

After three weeks in Italy, the best pasta – tortelli filled with ricotta in a Gorgonzola walnut sauce. And... the best bread variations. Top-notch service. Highly recommended 👍🇮🇹

It was our first time in Ferrara, and everyone recommended this place, including the taxi driver. It's a delightful place in the heart of Ferrara's medieval city center. The staff were extremely kind and attentive. We ate excellent traditional Ferrara cuisine, accompanied by house wine and delicious bread. The semifreddo for dessert was superb. At Noemi's, you're welcomed and pampered, which is a real pleasure. I definitely recommend it.

Ferrarese tortelli, just like my grandmother used to make them! We were there last year... but is it closed now?

⭐️⭐️⭐️⭐️⭐️ Ferrarese excellence! Trattoria da Noemi is a true pearl in the heart of Ferrara. Extraordinary fresh pasta, homemade with skill and seasoned to perfection. Each dish tells the story of tradition with a touch of elegance. We went on the advice of my in-laws, who had been here the month before from Savona... and they were right! A truly pleasant experience from every point of view. The service was impeccable: attentive, careful and very professional, without ever being intrusive. We were welcomed with kindness and served with competence. In my opinion, it is undoubtedly one of the best restaurants in the city. An experience that combines quality, tradition and hospitality. We will definitely be back!

Hold your tongue and walk with taste Lunch at Noemi's stuns, breaks, deforms, nourishes and invigorates...but let's get into the details: Lasagna alla Noemi with ragù cautiously enters the competition, will it win the comparison with the Emilian lasagna panorama? I can't say that, but it hits hard: an explosion of taste that arouses joy, amazement, comfort, sublimation, tenderness and melancholy (when it's over) A note of merit for the macaroni pie that combines an aggressive pastry with a delicate filling (perhaps too much béchamel for timid palates) But the true, very true distinctive trait of Noemi lies in the expertly impacted Salama da sugo, served with mashed potatoes that accommodate the strong and ambitious flavor of the cooked salami with the virginal delicacy of the potato, a delight to... return to! Highly recommended

Lovely place, great food, recommended by my sister, to whom I am gratefull :)

A place that really deserves it, Excellent food. Local dishes, very elaborate and very delicious. In terms of price, ordering the house wine is good considering how elaborate the dishes are. Very professional and friendly service. Highly recommended. No

Il locale è piacevole con tavolini fuori e dentro il locale .i camerieri sono veloci e gentili . Ottimi i cappellacci come la tenerina Prezzo nella norma

Suggerito da un locale. Alla sera apre alle 19.30 (non prima). Piatti della tradizione rivisitati senza eccessi. Valida la proposta sia dei piatti che del le bevande. Personale molto gentile e competente. Prezzo leggermente sopra la media ma corretto per qualità e quantità. Pochi tavoli e per gruppi piccoli.