Family dinner after returning from the beach.
From the outside it doesn't look very inspiring, a small and rather dated place, decidedly informal.
But once you are welcomed by Maurizio's friendliness and taste the excellent quality of the dishes, the environment fades into the background.
We ate some excellent ravioli filled with burrata and some fantastic Uruguayan steaks. Truly excellent food.
We will definitely return to try all the other cuts of meat.
Luca Modotti
.
01 Luglio 2025
8,0
Old fashioned tavern and informal place. However, the food is out of this world: genuine, easy-going, cheerful and welcoming people. It is not a starred place, but it certainly has nothing to envy for the starred food. Parking is difficult to find, but doable.
Prices are definitely low for the food provided - full marks!
Stefano Esposito
.
23 Giugno 2025
10,0
Informal tavern but very good food, healthy and well cooked. Here the etiquette is not necessary and the courtesy of Maurizio is disarming. Unforgettable bison steak and low prices despite the quality offered. Those who try it come back...
Franco Corradi
.
19 Giugno 2025
8,0
I gave 5 stars for three simple reasons.
The friendliness of the owner and the honesty....and then the quality of the food.
Markokako
.
11 Giugno 2025
10,0
Fantastic place from every point of view. The internal room is very welcoming and familiar, with an authentic retro flavor. It took me back to the past. I enjoyed the garden at sunset with my partner and her daughter. Very pleasant.
The food is excellent: I ate a Uruguayan steak that was soft and tasty just right. Baked potatoes cooked impeccably. I will return as soon as I am in the area. I really liked it a lot also for the welcome. The owners, two brothers, are really good people (in addition to being competent chefs and restaurateurs).
Highly recommended.
Pietro Romeo
.
10 Giugno 2025
10,0
Excellent meats! Great value for money. Friendly and helpful staff. Rustic place.
Paolo Niego
.
03 Giugno 2025
10,0
Dated environment but very good food and excellent service
Franco Boscain
.
24 Maggio 2025
10,0
Homely but welcoming location, superb meat, courtesy, friendliness
giorgio zambusi
.
18 Maggio 2025
10,0
La più buona bistecca mangiata negli ultimi 10 anni!
Locale semplicissimo ma i titolari super accoglienti.
Giardino esterno semplice ma meraviglioso.
Irene S
.
18 Maggio 2025
10,0
Tipica trattoria friuliana da una parte il bar e dall’altra il ristorante. Il proprietario Maurizio che si può definire con una parola fantastico. Abbiamo avuto il piacere di conoscere anche il fratello persona squisita. Il cibo è ottimo, la carne ha una qualità eccezionale per non parlare della cottura perfetta. Anche i primi sono risultati saporiti e invitanti. Il vino di ottima qualità. Nonostante l’aspetto esterno che non risulta essere di un locale all’ultima moda dico di non fermarsi all’apparenza e di provare questa esperienza culinaria. Assolutamente da provare. Rapporta qualità prezzo ottimo.
Gloria F
.
01 Maggio 2025
10,0