Trattoria Da Carlet In Monghidoro

8,0

Basado en 117 opiniones encontradas en 6 webs


tend

5
Di 21
in Monghidoro

Gestione recensioni

It was my first time eating at Carlet, and the experience was positive. I had an appetizer (mixed crostini), a first course (tagliatelle with porcini mushrooms and speck), and a dessert (wild berry tart). The appetizer was delicious: there are four (quite large) crostini, each served with porcini mushrooms, goose liver pâté, mixed vegetables, and Colonnata lard. The first course was equally good, though it's a shame they served it almost cold. The dessert was exceptional: the tart is served warm, with a delicious berry jam and a generous dusting of powdered sugar. I'll definitely be back.
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28 Settembre 2025
10,0
The best and most tender cut I've ever eaten
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11 Settembre 2025
10,0
We stopped for a quick dinner. Not feeling like eating meat, we opted for two first courses (tagliatelle), a second course (a large fried dish), and grilled vegetables. All of this was a bit below expectations, but the desserts were good.
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17 Agosto 2025
6,0
Rustic restaurant serving traditional dishes, interesting fondues, and delicious, not-at-all-greasy fried foods.
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24 Luglio 2025
10,0
SPECTACULAR! The truffle fondue is atomic, the potato and truffle tortelloni are nuclear and the sliced ​​mustard and brandy is to die for. Your taste buds will do the wave!! Gaetano's courtesy and competence are priceless, Raffaella and Arcadia's mastery fear no comparison. Always a safe bet! 3\02\24 I've been going to Da Carlet for 14 years, never disappointed, a safe bet. Today July 6, 2024 I confirm everything! Today June 28, 2025 a guarantee!
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29 Giugno 2025
10,0
ate very well, typical little place and very kind and helpful owner
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21 Giugno 2025
10,0
I had high expectations...they recommended the stianconi to me, which I didn't even know what they looked like....luckily I was able to exchange them with my partner (who liked them) who had ordered an excellent pasta alla boscaiola..
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18 Giugno 2025
8,0
Great Sunday lunch! Flavoursome and tasty fondue and tagliata.. Trattoria that satisfies Tuscan and Emilian traditions.. Enjoy your meal!
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04 Giugno 2025
10,0
I like it, good food, nice service
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31 Maggio 2025
10,0
We stopped by chance because we were passing through. We were pleasantly surprised by the excellent quality food at a fair price. The place reminds us of the old trattorias of the past, essential but characteristic. If we have the chance we will definitely return.
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23 Maggio 2025
10,0

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8,0
130
Recensioni

Il Cucco

03/11/2025: In the middle of the Bolognese countryside, a nice place with the option to stay overnight. Dinner with friends was very varied, with a wide variety of first courses and meat dishes. The first course of tortellini with potatoes and tagliatelle with ragù was delicious. The cutlet was a bit dry and plentiful, but two people could easily eat there. The prosciutto crudo was truly delicious. The crescentine were a bit too greasy for my taste. Many will like the meat, others won't... it's a matter of taste. The service and kindness were top-notch.
28/10/2025: Very welcoming place, you really don't want for anything. The food is really good. I recommend doing a few refreshments before you leave, because it's really worth it.
8,0
241
Recensioni

Monte Capra

26/11/2025: I recommend the green tortelloni with butter and sage, the fried onion rings and the mascarpone.
21/11/2025: Quality ingredients, everything prepared by them, from the crescentine with various doughs to the appetizers and desserts. Excellent service. I think this place is excellent as a typical Emilian trattoria. I just wish the beef cheek portion had been a little larger. Excellent wine! Excellent value! We'll definitely be back!

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