Trattoria Da Angela In Albanella

8,1

Basado en 126 opiniones encontradas en 2 webs


tend

1
Di 16
in Albanella
1
Di 5
di cucina Italiana in Albanella

I clienti commentano i loro piatti di...

carne pasta semplice antipasti patate

Gestione recensioni

Recensioni Nota
Google 474 8.8
Recensioni Nota
TripAdvisor 50 8.6
Friendliness, professionalism and excellent cuisine.
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28 Ottobre 2025
10,0
The food is good but it always offers the same things, there is not much choice, especially the vegetables are lacking, all in all it is worth visiting and it is acceptable
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10 Settembre 2025
6,0
Congratulations on the service, the good food, and the extreme kindness, courtesy, and helpfulness of the staff. Well done!
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07 Settembre 2025
10,0
Highly recommended!!! I come here every time I'm in the area! Very quiet and easy to get to. The staff is always friendly and very helpful. The food makes you feel right at home.
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05 Settembre 2025
10,0
I must have been unlucky! An evening with 12 friends. The appetizer consisted of the usual morsels (I don't think it was buffalo mozzarella or mixed) and cured meats, accompanied (never seen in my life in an appetizer) by a hard-boiled Easter egg (it's August) and peas in a small pan. Then the heifer arrived, about 3kg, nice-looking, mature, and flavorless, accompanied by 8 portions of potatoes when we had actually ordered 5. On the other hand, the bill was steep. Simple location, friendly staff.
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25 Agosto 2025
6,0
I had dinner with friends at this restaurant and I must admit that I was impressed by the many positive reviews, but my expectations were substantially disappointed. Let's start with the appetizer, which consisted of the usual cured meats and morsels—good ones, but found everywhere—and also included a hard-boiled egg. Next, the heifer was served on lava stone, which was tough and flavorless. The aubergines and chicken were good. Finally, anyone who thinks that going out of town to a trattoria is convenient is mistaken, because the prices are normal and in line with any restaurant of the same type.
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24 Agosto 2025
6,0
Fabulous. Quality products expertly prepared, the love and passion of the chef is evident. The welcome and service are equally excellent, you come in... and you feel at home. Congratulations!
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20 Agosto 2025
10,0
A quiet place where the food never disappoints, the girls are always friendly and smiling. It's now a regular stop if we pass by. I recommend booking if you want to eat on the weekend.
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06 Luglio 2025
10,0
We were in this trattoria last night, very familiar, quiet!! It was a weekday, so it was a quiet day anyway!! But we were welcomed by a girl, smiling, sunny, very kind!!! Excellent food, very simple, tasty, especially the meat that I recommend you try!!! Very affordable prices!! The place is very country, very in line with the idea of ​​a trattoria!!! I recommend it!!! And then I was won over by the beautiful smile and sweetness, on the part of the girl, which for me wins over everything!!! Being welcomed like this makes you feel good and in the right place!!! 🥰❤️
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02 Luglio 2025
10,0
We went to this place for dinner, reservations are recommended. We had a mixed appetizer of cold cuts, vegetables and some cheese, and meat. All very abundant. The meat is excellent and is served on the grill so that you can manage the cooking yourself. Honest price, excellent quality and the waitress is very good. On a negative note, I expected more choice in the first courses.
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30 Giugno 2025
8,0

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19/10/2025: On the recommendation of some friends, we decided to try this small restaurant in Controne, the city of beans. Their specialty, the Controne bean, is the protagonist of the entire menu, from appetizers to main courses. We were served by Donato, extremely kind and helpful, who carefully recommended dishes and an excellent wine to pair. We started with a platter of local cured meats and goat's cheese, served with fresh bread. The beans in olive oil were truly delicious, accompanied by crostini and crusco peppers. The handmade pappardelle with beans were a delightful surprise: simple yet rich in flavor. To finish, we chose a dessert with ricotta and fig jam, paired with the delicious Zibibbo wine that was recommended to us. Everything was perfect: from the dishes to the service, to the welcoming atmosphere. I highly recommend stopping by if you're in the area... or coming specifically for it; it's definitely worth it!

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