Trattoria Da Alberto In Vicchio

It is simply a shame I cannot give more than five stars. Incredibly friendly people, delicious food, great wine. What else do you want?

Two weeks ago, passing through Rome, we called for lunch, and in five minutes he found us a table for four. Typical Tuscan rustic trattoria, excellent food and wine. Honest prices.

Typical trattoria location, friendly staff. Too bad the choice of dishes for vegetarians is very limited (cheese tasting, potato balls, a first course and side dishes), but good food.

The place is very nice, typical of the Tuscan Apennines. Impeccable service, kind and qualified staff. The first courses were really very good, unfortunately the meat did not fully satisfy me, the first Florentine steak they brought us was very good, the second unfortunately was very very fatty and from that point of view I was disappointed... Very good desserts I will have to go back to eat the Fiorentina again and be able to savor it better….

Absolute top 🏆 very pleasant environment with delicious food 🤩

A place that deserves 5 stars overall. Very nice environment and despite the full room it was great, comfortable tables and seats. Kind and polite staff, they know how to get along well with the public (which is not to be taken for granted). Excellent food: quality raw materials, right portions and above all a varied menu which did not get lost in offering so many dishes. Highly recommended as a professional in the sector! Thank you

Tuscan trattoria, warm and welcoming, thanks to 2 fireplaces and a wood stove. As soon as you enter the sweet sensation of an old-fashioned trattoria, food made with love and with a traditional taste, with some innovation, congratulations. Birthday dinner with friends. As an appetizer, sautéed tongue, delicious, followed by tortelli, potatoes and Nardolino, delicious, then baked pigeon, well cooked and with the flavor of the past, excellent and a sublime pork belly, crunchy and tasty, worth trying. The desserts are also good, very good pick me up, well made cantuccini di Prato, maybe just a little sugar missing, but still good. As a wine, an excellent Carmignano "Il Sassolo". Spending €35 per person Congratulations, we will definitely be back

Steak like butter! First courses with grandma who prepares fresh pasta on the spot.

Rustic atmosphere, fast and nice service, excellent fresh pasta, good appetizers, good second courses, amazing chocolate cake. Too expensive. It costs 60 euros each.

I had seen a program about this place and decided to try it myself, I was very satisfied with both the proposals of the day and the very kind staff. The top steak, I highly recommend to taste the typical dishes of Tuscan cuisine and rigorously handmade pasta, including the delicious potato tortelli.