Trattoria Crista In Genova

The 10-20 price is wrong!!! Healthy and genuine food, well cooked. All in all an average place: the tirami su with Genoese savory focaccia stands out, I didn't like it but it's worth trying. Complete meal for 45 euros (for a restaurant) is perhaps a little excessive...

Excellent Genoese cuisine. Parking unfortunately tends to zero, if you go try to fill the cars or you will park in a no-parking zone

Not exactly cheap... but a practical place for an unpretentious lunch break.

A typical Ligurian trattoria. Home cooking, informal atmosphere, friendly staff. The first ones are certainly the highlights but the rest doesn't disappoint either. In the current restaurant scene, where everyone seems to want to ape the great restaurants of the upper east side (and only succeed in doing so), places like this certainly deserve to be valorised.

We had lunch today with a family of 8 adults, the theme was mushrooms for appetizer, first course and second course, the waitress told us about Bavarian mushrooms. The average price indicated on the internet of 10 to 20 euros is absolutely false. We ordered 4 appetizers with carpaccio of meat and mushrooms but without mushrooms, three flamenghille with a trio of first courses with mandillos with pesto that did not taste of basil, ravioli with mushroom sauce but without mushrooms, Ligurian rabbit without olives and pine nuts, mushrooms and potatoes baked except that the mushrooms were non-existent only lots and lots of potatoes, poor Italian-style mixed fried food with no taste. Overall the food wasn't bad but not much is tasteless, the negative review applies to the very small quantity and the exaggerated price The service average.