Trattoria Colli Emiliani In Roma

Simple and homely dishes but very good!

Very family atmosphere... Excellent food. I recommend it

Classic tavern...not bad cuisine

We have been customers for years, it is our favorite trattoria....for us eating in the Emilian Hills is like eating at home. In short, good quality raw materials, simple dishes, friendliness and friendliness in a quiet and relaxed environment. Prices are more than fair, which doesn't hurt

If you are looking for a place to eat well and relax, the Ristorante dei Colli Emiliani is an absolute must-try. Perfect for those who love authentic flavors and a warm welcome!

Recommended with certainty to savor typical cuisine with authentic flavors and so it was. The furnishings are very simple and a little dated but the cuisine is excellent and the environment is also pleasant and serene. We had a penne all'aranciota, excellent and plentiful! A skewer with baked potatoes and two portions of sautéed chicory, also generous portions. And to make sure we don't miss anything, two homemade sweets, a grandmother's type tart and one with very good blackberries and pistachio cream and two more bitters. Recommended if you want to enjoy typical cuisine.

The best restaurant in Rome, local food, great wines, I definitely recommend it

Delicious traditional kitchen 👌

Simple but excellent restaurant

We ate here on two out of three nights staying in the area. There are tables inside and out on the pavement. We were offered an English menu but managed with the Italian and a translator app. On the first visit the antipasto of the house arrived quickly, a selection of grilled vegetables topped with breadcrumbs, we shared a portion along with some very good bread. I then had rabbit and my husband a meat skewer, both came with potatoes. Both dishes were delicious. We shared a contorni of green beans, cold and disappointing. However the bread and coffee were also good. Our main issue was that the menu states a litre of wine for 8 euros, an old 75 cl bottle arrived with the house wine inside. We were still charged 8 euros. Other than that it was a good experience. The bill was a reasonable 44.50 euros. On our second visit we ordered two half litres of wine 😉. We shared a pasta Amatriciano which was excellent. Having loved the rabbit, I ordered it again but this time it was off the bone and not quite so good. Rooster and rabbit with potatoes was enjoyed along with a cold melanzane contorni. Highly recommend this restaurant