A perfect place, no tourist prices and treatment. We had pasta with seafood, pasta with wild boar sauce, duck liver, scallops and tomato bread as starters. We paid 55 Euros for two people. The portions are very big and filling. The plates look small in the photo but I assure you they are very big 🙃
Doğal Uğurlu
.
12 Giugno 2025
10,0
The food, wine, and desserts are highly recommended; it was an excellent experience.
The atmosphere is very pleasant, as is the staff. The only drawback is the heat.
It will definitely be one of the places I will visit again.
Jean Pierre Ramirez
.
11 Giugno 2025
8,0
Congratulations to all the staff
Sabrina Morandini
.
07 Giugno 2025
10,0
We had a great time at dinner on Saturday night with friends. The pici were really good and the appetizers were also very good. The Fiorentina was truly superb, masterfully cooked and portioned out at the table, a truly super service. The staff was fast, friendly and professional. I will return because the quality is very high at a good price. Great!!
nazario de giovanni
.
26 Maggio 2025
10,0
Good food and above all, from Fiorentina who lives a few steps away, one of the few remaining authentic restaurants with really friendly staff. Thank you!! We seriously need to have authentic venues
Martina Salvini
.
11 Maggio 2025
10,0
Just go - this is Way under-rated.
The young chef is brilliant with subtle modern takes on classic Tuscan food. We are regulars.
It’s the sort of table where each dish is passed around and commented on.
The lunch crowd starts with locals - always a good sign.
I could get poetic
You’ll learn to love pici vongole again.
The garlic is a summery cloud
Tagliatelle with meaty white Ragu. Yum.
Bacala shredded over a creamy beet bed - but no milk
Really. Just go.
Barnett Mark
.
07 Maggio 2025
10,0
Historic building. Delicious food. Coffee and dessert was fabulous too
Catherine Smith
.
02 Maggio 2025
10,0
I'm still at the table with my family and we're finishing dinner. I can only tell you that I am very happy to have come because everything about this restaurant is superb. We took an appetizer with XL cut and various first courses and cuts of meat and Florentine steak. The food is of superior quality and the meat delicious. I highly recommend you to everyone and if you take advantage of the fork discounts, you will be even happier for the price paid.
ALFREDO MORMILE
.
25 Aprile 2025
10,0
Trattoria Bordino è una garanzia.
Ho sempre mangiato molto bene ed il personale è molto attento a fornire un servizio ottimo.
Ottimo rapporto qualità prezzo, ottima qualità e bel locale!
Se siete in centro a Firenze non potete farvelo mancare!
Fabio P
.
02 Aprile 2025
10,0
Cada vez que venimos a Florencia, siempre hemos disfrutado de venir a Trattoria Bordino. Mi marido se detuvo para ver si tenían sopas en el menú, dijeron que tomarían sopa de cebolla o Ribolitta esa noche. Así que hicimos una reserva para la cena. Nos sorprendió bastante ver que sus precios del vino por botellas saltaron de 30€ a 45€ , lo que nos pareció alto. No ofrecían vinos de la casa. Pedí la Ribolitta que era muy bueno. Mi marido disfrutó de un filete con salsa de pimienta verde en grano. De postre, eligió la crema de caramelo. Nuestra decepción vino cuando nos presentaron el proyecto de ley. Ya que la Ribolitta no estaba en el menú, supongo que pensaron que ahí es donde podían conseguirnos, ¡y lo hicieron! He tenido Ribolitta todos los días desde que estoy en Florencia y he pagado entre 9 y 12€. Trattoria Bordino decidió cobrarnos 16€ , lo que me pareció excesivo, y por eso nos han perdido como cliente que volvíamos.
Maggi713
.
12 Febbraio 2025
6,0