Trattoria Bianchi In San donato milanese

7,6

Basado en 133 opiniones encontradas en 2 webs


tend

27
Di 100
in San donato milanese
8
Di 38
di cucina Italiana in San donato milanese

I clienti commentano i loro piatti di...

dolci salumi semplice torta pasta milano

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Recensioni Nota
Google 451 8.4
Recensioni Nota
TripAdvisor 62 8.4
Hello. I discovered this restaurant through a YouTube video. The review was overwhelmingly positive. Out of curiosity, I enlisted an acquaintance of mine to go on an exploratory mission. Well, we were blown away by the exquisite quality of the dishes. The staff was more than friendly, and we loved the atmosphere. We enjoyed the various courses in the shade of a magical pergola on a warm autumn Sunday. In short: highly recommended! Thank you and best regards to everyone.
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13 Ottobre 2025
10,0
Old-fashioned trattoria with home cooking
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12 Ottobre 2025
6,0
Great place for lunch, especially the outdoor area. Well-cooked, home-made food, unpretentious but authentic, and more than fair prices.
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03 Ottobre 2025
8,0
Authentic trattoria, perfect for a lunch break after visiting Chiaravalle. First course, wine, and dessert for three, €19 each.
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15 Settembre 2025
8,0
Classic rustic Milanese trattoria. Tables in the courtyard with a beautiful grape arbor. Homemade food. Reasonable prices. Highly recommended.
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01 Agosto 2025
8,0
Simple trattoria in Poasco. The wait is a bit long, the food is average, and the prices are almost unbeatable.
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15 Luglio 2025
8,0
The tables outside are very nice. Simple menu but everything is good. Friendly staff. They offer a fixed menu for €12, practical and convenient!
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24 Giugno 2025
10,0
I returned again to this restaurant and, as the other times, I was very satisfied with the dishes and the courtesy of the staff. This time I tried the deor and I must say that it is the icing on the cake.
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24 Giugno 2025
10,0
Bar/restaurant a stone's throw from Milan. The town is Poasco, located between the end of Via Ripamonti and the Chiaravalle Abbey, easily reachable especially from the southern area. On cold winter days, usually once a month, they organize, among others, the weekend of cassoeula with polenta. And on that occasion, tips, cabbage, pork rinds and salamis gave their best. The portions are generous, better if accompanied by a good glass of red wine. For those who want, it is possible to start with a plate of appetizers and end with dessert. But we are purists: it had to be a single dish and a single dish it was. Really good.
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23 Giugno 2025
8,0
Great place for a relaxing summer lunch break under the outdoor foliage.
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14 Giugno 2025
8,0

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