If you want to immerse yourself in Italian ambiance, Trattoria Beppa is highly recommended! A waitress who spoke excellent English helped us feel like we were Italian. Thank you!
Annemieke Beuken
.
30 Agosto 2025
10,0
Everything was delicious 😋 knowledgeable and friendly staff, excellent cuisine
palma miccoli
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19 Agosto 2025
10,0
2019 Typical Ligurian food from land and sea. Many dishes are truly authentic and worth trying. The staff is courteous and very knowledgeable about the typical dishes on the menu. Average prices. Not right on the waterfront but easily accessible. In my opinion, the pesto lasagna and the lean ravioli are exceptional. The Ligurian-style rabbit and the wild boar stew are very good. The panna cotta with berries is delicious. The Ciliegiolo Pino Gino is worth trying. 2020 We returned again this year, and almost the entire table went for the trio of first courses, all very good: the pansotti with walnut sauce and the tagliolini with mushrooms stood out. My breaded and fried rabbit with potatoes was very good. The tiramisu, sorbet, chocolate dessert, and coffee and liqueurs were also very good. Try the Erba Luisa liqueur. Book and stay for a night! August 2021 and the quality of the dishes remains unchanged: the Russian salad is delicious, as is the pappardelle with wild boar, Ligurian-style rabbit, and panna cotta. The terrace is delightful, well-lit, and surrounded by flowerpots. Ciliegiolo with exquisite Dolcetto Pino Gino.
2023, this time with 10 people, with a variety of people and types of orders. Fast, precise, and friendly service, and always excellent pesto lasagna, wild boar stew, and tiramisu, all homemade. Ciliegiolo Pino Gino again, and finished with a dash of excellent Camatti amaro. Book and stay for an evening! 2025, summer. Here we are again, this time with excellent pappardelle with wild boar and a mixed fry (special mention for the exceptional sweet milk, but the zucchini and mini cutlet were equally as good). The wine this time was a very pleasant Pino Gino Rosso (Ciliegiolo and Dolcetto). For dessert, an exquisite bonnet and a very, very good panna cotta, as well as the tiramisu. Reservations are always required. I forgot... we finished with an excellent espresso and a delicate and multi-flavored Amaro Barzotto. Book... book!
luca bonello
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19 Agosto 2025
10,0
An authentic trattoria, where the warmth of tradition shines through in every detail: from the generous and flavorful dishes, prepared according to time-honored recipes, to the rich and fragrant "forestry" dishes. The atmosphere is rustic and welcoming, perfect for those seeking a family atmosphere. The value for money is truly excellent, with generous portions and authentic ingredients. The adjacent parking is also very convenient, making your visit even more convenient. The service deserves special mention: courtesy, helpfulness, and smiles make you feel immediately at home.
Federico Varano
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15 Agosto 2025
10,0
I went with a couple of friends. We ordered ravioli, pansoti, stew, rabbit, and cima. Everything was delicious, typical Ligurian cuisine with flavors reminiscent of my grandmother's dishes; all this was complemented by friendly and impeccable service. Excellent, highly recommended!
Alessandro Nobile
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13 Agosto 2025
10,0
Good food at a fair price, location could be improved, service more than satisfactory.
carlo alberto ronchi
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03 Agosto 2025
8,0
I ate well...but it didn't stay in my heart
Paola Tamborrino
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01 Agosto 2025
8,0
Cena con amici.
Trattoria consigliata da locali, in particolare per i ravioli ed il fritto genovese.
Personale gentile.
Porzioni adeguate, piatti discreti.
Rapporto qualità-prezzo nella media.
gsm65
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15 Luglio 2025
6,0
Very good and authentic food.
I'll definitely be back.
Congratulations, keep up the good work.
Graziella Cusin
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11 Luglio 2025
10,0
Typical Ligurian cuisine, excellent ravioli and pansoti. The Genoese pesto is exceptional. I recommend stopping by if you're passing through. Great!
Michele Smiraglio
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09 Luglio 2025
10,0