We stopped here with a friend for a lunch and realised at the end that the restaurant was running since 1930 and it's absolutly not a surprise. The food was amazing, he took the spaghettis a la carbonara y truffe, i took the Rib cut al fiorentia. Real truffle on the pasta, a juicy and tasty perfectly cooked rib cut. I had to try the Tiramisù even if i wasn't hungry anymore and it was delicious. Special mention to the server, she was everywhere at the same time welcoming regulars as she was welcoming tourist like us a real professionnal of hospitality. Grazzie mille for the lunch.
Antoine
.
08 Gennaio 2026
10,0
Great service, great food and a fantastic environment
Isaac Bodnar
.
06 Gennaio 2026
10,0
Fantastic experience! We had dinner on the evening of January 1st, having booked in the morning. The menu still included New Year's Eve dishes and those Mugello-style tortelli with potatoes, sausage, porcini mushrooms, and chestnuts. I hope they stay on the menu! The meat was amazing, and the portions of each course were absolutely generous! The staff were all courteous, friendly, and professional. We'll definitely be back!
Enrica Dal Forno
.
06 Gennaio 2026
10,0
The location and the menu attracted us to this place. The staff is young, cheerful, and courteous. The tables are a bit too close together, but the atmosphere is truly pleasant. The Florentine steak is excellent, served strictly rare. The options are varied and imaginative, and the choice of amaro or limoncello is nice. The price is average.
Aurelio Catalano
.
06 Gennaio 2026
8,0
Characteristic place...excellent food of true quality...impeccable service and a very welcoming and friendly owner....we will definitely be back
alessandra martucci
.
06 Gennaio 2026
10,0
I had a cheese appetizer, ribollita, and tiramisu. Everything was good, but I can highly recommend the tiramisu.
It was made with biscotti and cream with vinsanto.
Debora Colombo
.
05 Gennaio 2026
8,0
Welcoming atmosphere, but above all family-run, excellent food, and helpful staff! Recommended!
Ciro Ferri
.
05 Gennaio 2026
10,0
I visited this trattoria on the evening of December 31, 2025, with my wife and a couple of friends. We had a reservation for 10:30 PM, and the previous reservation was a bit slow to get up from their table. The owners came to the street where we were waiting, with bottles of prosecco and glasses for everyone waiting. We were seated shortly after in a small room.
Despite the crowds that evening, the staff managed to keep the kitchen running smoothly and satisfy everyone.
It was a very pleasant evening, the staff was wonderful, and we ate wonderfully in a great atmosphere. I will return both for the food and for the friendliness and cordiality of all the staff I met.
Well done! 😉
Morris Candini
.
03 Gennaio 2026
10,0
Every time I go to Florence it's a must, you eat as if you were at home with typical, simple and tasty cuisine... the ribollita is the best ❤️
Massimo Donati
.
02 Gennaio 2026
10,0
Friendly and helpful staff throughout.
Excellent food, highly recommended.
Tommaso Fraticelli
.
01 Gennaio 2026
8,0