30/01/2026: A truly unmissable traditional Abruzzo trattoria! Located in the center of Teramo, this restaurant combines authentic tradition with attention to every detail. Everything is cooked with fresh, authentic ingredients.
We had the baked chicken and it was fantastic. The service is impeccable: kindness, professionalism, and a warm welcome that makes you feel at home. All at truly affordable prices. Highly recommended for anyone who wants to enjoy authentic Abruzzo cuisine and feel at home.
08/01/2026: A very typical restaurant located in the center of Teramo. The menu is all written out and has its own unique flavor, but perhaps I'd make a chalkboard (with the daily menu?) to make it easier to choose what to eat. The prices are well below average (dishes no more than €6), which is what makes it even more traditional. We had a portion of Scrippelle Mbusse in broth, which was the first time I'd tried it and I was satisfied, along with a portion of Gricia made the old-fashioned way, that is, pasta mixed with sliced guanciale and pecorino cheese, which you can add yourself, and I must say it was delicious. For main courses, we had a portion of cheese and egg balls, which were good, 8 arrosticini, which were also good but average, and veal with potatoes, which was delicious and very tender. Finally, for dessert, we had two cakes, one almost like a zuppa inglese and I really liked it, the other, however, I think it was a ricotta tart, but the alcohol was quite noticeable. The service was impeccable, and we had a wonderful time. The final price was €43, which is truly exceptional, and the quality-price ratio was excellent. Final rating: 9/10.