We discovered this delightful little restaurant almost by chance, and it was a delightful surprise. The atmosphere is warm, welcoming, and familiar, making guests feel instantly at home. The traditional Calabrian cuisine won us over, with authentic flavors and carefully crafted dishes that thrilled us with every bite. Special praise also goes to the staff: friendly, attentive, and always available, making the experience even more enjoyable. A little gem that we recommend without hesitation to anyone who wants to experience true Calabrian tradition.
Luna DIPIERRO
.
05 Agosto 2026
10,0
Fantastic experience! The food was incredibly tasty and was freshly prepared with fresh ingredients. The atmosphere was cozy and the staff was very friendly, service-oriented and welcoming. We will definitely come back! 🇮🇹🍽️✨
neda ghadeshi
.
30 Luglio 2026
10,0
Excellent meat and friendly staff.
Daniele Busatto
.
25 Luglio 2026
8,0
Everything was perfect, wonderful location, excellent food, top staff! Highly recommended.
consueloC Brasca
.
21 Luglio 2026
10,0
Very friendly service, nice atmosphere
Sophia
.
15 Luglio 2026
10,0
We discovered this place by chance. The location is beautiful, well-kept, and clean.
The extremely polite staff is ready to satisfy every request... and the food is delicious.
Tiziana
.
07 Luglio 2026
10,0
We were there on a Thursday in June. There weren't many people, so we didn't experience the slowness. They spoke English, which was very good. The appetizer selection was very good. We also had two types of pasta, very good. I wasn't satisfied with the dessert selection, but I recommend the place wholeheartedly.
Ferenc Zsárik
.
21 Giugno 2026
10,0
It was a pleasant discovery!
A very nice place, very friendly staff, and a warm welcome.
The food was delicious.
I highly recommend it.
Stella Stellona
.
20 Giugno 2026
10,0
Incredible!!! Authentic Calabria on your plate!!!
Carlotta Rodolfi
.
08 Giugno 2026
10,0
An INCREDIBLE experience!
The quality of the ingredients and the dishes is absolutely excellent!!
Traditional dishes, cheeses, cured meats, jams, and vegetables in oil, all delicious.
A must-try is the fileja with pork ragù, cooked by the chef's mother for a whole day in the earthenware pot.
Francesca Farina
.
08 Giugno 2026
10,0
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