Tonazzo 1888 - Carneria Ristorante Veggeria In Vicenza

8,1

Basado en 174 opiniones encontradas en 2 webs


tend

56
Di 555
in Vicenza
23
Di 220
di cucina Italiana in Vicenza

Gestione recensioni

Talk about a steak house! Hope you brought your appetite because this food is great!
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23 Gennaio 2026
10,0
It's my favorite steakhouse. A large and welcoming place, ideal for small or large groups. The meat can be seen and selected directly from the display case and is then served impeccably. It has a special atmosphere and a large outdoor garden.
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08 Gennaio 2026
10,0
A modern and clean restaurant. Their strong point is their wide selection of quality grilled meats. They also offer many vegetarian options and a children's menu.
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05 Gennaio 2026
10,0
I was a customer many years ago. I came back because I had a great memory. The meat is excellent, as is the wine list. Unfortunately, I didn't find the same quality in the side dishes and desserts. Maybe I'll return and choose other dishes.
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30 Dicembre 2025
8,0
It's a unique, excellent place excellent
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29 Dicembre 2025
10,0
Well-kept atmosphere and beautiful location. The meat was good, but I wasn't impressed with the taste. The staff was friendly and attentive. Best regards
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25 Dicembre 2025
8,0
I was there today on Christmas Day. I had a very good meal, beautifully presented dishes. Not to mention the spectacular desserts. The staff were friendly. I'll definitely be back. Thank you.
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25 Dicembre 2025
10,0
Went last week. Was not impressed. We went right at opening on a weekday. We ordered a spritz but it tasted like pure Prosecco. It seems the real bartender came in after our order… even though they “open” at 7, they weren’t ready. After we sat down and got our drink we got a plate of potato fries and it was pretty amazing. The only good thing we had there. Our main meal was a pretty average tasting Chianina fiorentina steak.
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17 Dicembre 2025
6,0
I often eat at this restaurant; the quality of the meat is always excellent. We had a platter as an appetizer, which was okay to average. Unfortunately, this time the cut of Black Angus wasn't the best, as it was quite sinewy. The waiter was a bit pushy but friendly at the same time. I wouldn't recommend certain items on the menu, deeming them less flavorful than others in a higher price range. That said, I always recommend it for a good meat-based dinner.
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17 Dicembre 2025
8,0
THE BEST IN TOWN I tried this restaurant for a business dinner. The savory meat appetizer was perfect, delicate, and seasoned just right. For the first course, we tried a carbonara, perfectly portioned and well-balanced. For the meat, we tried a special cut aged for 60 days, which was marvelous. The products were of the highest quality. The staff was very professional and attentive to requests. The wine list is well-stocked. I RECOMMEND IT TO EVERYONE
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17 Dicembre 2025
10,0

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