Tola Rasa In Padova

I went with my girlfriend for my birthday: elegant atmosphere with an open kitchen, friendly, discreet staff, attentive to all the guests' needs. Superb food: you can see and taste the chef's research and exploration of unusual and never banal combinations, which translates into a true culinary experience. We will definitely be back.

We had a lovely dinner at Tolo Rasa on a Friday evening. We felt sorry for Chef Luca as we were the only guests that evening. Despite that unusual circumstance, the Chef and his two kitchen staff and a lovely waitress presented a wonderful selection of dishes we chose from two tasing menus. Everything we tried reflected great care in preparation and presentation and was described by Chef Luca.

We came to this restaurant as a couple, drawn by the excellent reviews. The restaurant is very beautiful, spread across two floors with modern furnishings. The staff immediately proved to be friendly, professional, and very attentive to their customers. We opted for the two-course fixed-price menu for €70 (€65 + €5 cover charge). For our first course, we both ordered risotto with chanterelle mushrooms, trout, and tobacco zabaglione. The menu looked interesting, but the flavor of the pieces of trout atop the risotto contrasted too much with the aroma and bold flavor of the mushrooms. I had to remove them from the plate to savor the risotto, which was good, but a bit too salty and unnecessarily spicy. I would also have avoided the sweetish taste of the zabaglione. It would be a shame to ruin the delicious chanterelle mushrooms with flavors that, in my opinion, didn't really complement that dish. For our second course, I ordered sea bass with creamed green beans and a caramelized cherry tomato. The cooking was too elaborate, which dulled the flavor of the fish, making it almost undeniable. My wife had the lamb with leeks and a piece of potato flake. Again, the cooking was overdone and weighed down by the oil and spices. She couldn't finish the dish. The potato was also too greasy and heavy. If the main ingredients (mushrooms, fish, meat) are fresh and authentic, they shouldn't be overpowered by overly intense, unbalanced flavors. We greatly appreciated the kind and attentive waitress who constantly refilled our water glasses; we ordered two bottles to counteract the overly salty flavors of the dishes. As you can imagine, we didn't enjoy the food, and considering the price, we strongly advise against this restaurant. We didn't feel like continuing with dessert (€15) and coffee (€7). Another criticism I have is the limited wine selection by the glass. The only positive was the courtesy and kindness of the staff, who at the end offered us a small glass of herbal tea, which was much appreciated, to change the taste in our mouths.

A truly pleasant experience from the moment you arrive, where you'll find a small, convenient private parking lot right next to the entrance. The three-level structure offers a warm, modern, intimate atmosphere, with attention to every detail. The chef is truly present and personally comes to the table to explain each course, adding a special touch. The dessert menu we found was nothing short of sublime. In short, a place that combines elegance, hospitality, and a memorable culinary experience.

We came here for the first time to try the contemporary menu and were pleasantly surprised. We returned to try the classic menu, which was equally interesting. The cuisine is innovative yet comfortable, with a touch of elegance. The atmosphere is elegant and welcoming, as is the staff. The chef is present but not intrusive, with great passion for his work. We'll definitely be back for more!

This was our second visit to Tola Rasa, and the refined and excellent cuisine continues to be excellent, ideal for special occasions. The chef, who personally presented the dishes to us, deserves sincere praise for the creativity and passion he conveys in every course. The dining room staff is impeccable: attentive, helpful, and always ready to satisfy every need. The intimate and refined atmosphere makes for a truly memorable dining experience.

One of best cousin in Padova Real michelin!)

High level culinary restaurant! Excellent sensory experience, super wine list. Nothing to envy the starred ones. Advice