Tiemì In Milano

7,7

Basado en 176 opiniones encontradas en 1 webs


tend

1.669
Di 8.850
in Milano

I clienti commentano i loro piatti di...

brioche

Gestione recensioni

Recensioni Nota
Google 359 9
Recensioni Nota
A sublime experience, always a guarantee. The familiar, neighborhood atmosphere is combined with the hard-to-replicate quality of the pastries. It's become my go-to pastry shop!
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23 Novembre 2025
10,0
A wonderful discovery. We got three truly worthy miniature pastries, made with excellent ingredients and high-quality chocolate.
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20 Novembre 2025
10,0
I'm delighted that five young people have opened this lovely place, full of creative ideas in the decor and food presentation. I've been there three times in the last week: for a hearty breakfast with a special brioche, then for an aperitif with a friend, and finally for a delicious lunch with a relative. And I've booked for six for next Sunday. It's truly a wonderful place that I plan to visit often, inviting friends. Congratulations!
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19 Novembre 2025
10,0
Discovered by chance, immediately struck by the miniatures with their splendid shapes and colors. Tasting them, if possible, is even better. You can't help but finish them. Dynamite: SURPRISINGLY BRILLIANT!
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09 Novembre 2025
10,0
Excellent breakfast, a truly worthwhile pain au chocolat. The cream brioche may be a little light on cream, but these are top-quality croissants. Plenty of seating. The small pastries are also inviting.
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06 Novembre 2025
10,0
Very good pastry shop, with original and tasty desserts. Excellent selection of mini pastries and delicious brioches, especially the Sachertorte. Table service included in the price.
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02 Novembre 2025
10,0
The pastry shop is excellent, with original offerings such as pastries and the cake with "explosive" chocolate. It's a shame about the cold atmosphere and the not very airy space.
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28 Ottobre 2025
6,0
- A café/pastry shop with a small seating area. A youthful atmosphere, friendly staff, and an excellent selection of sweets, ranging from small pastries (cakes and cookies) to high-quality reinterpretations of brioches and pain au chocolat. - The establishment has an artisanal workshop in the back. - Prices are in line with other establishments in the area.
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26 Ottobre 2025
10,0
Finally, a proper bakery for breakfast in the City Life area. Professional and friendly staff and top-quality food. I can't wait to try all the puff pastries they have. The pastries look delicious. The only small flaw is the matcha latte: too little matcha and too much vanilla. See you soon.
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17 Ottobre 2025
10,0
Nice new addition to the neighborhood, after recently moving from the nearby Sempione area. They make gelato (which I haven't tried), focaccia and pizza, delicious desserts in very interesting and fun shapes (like the mushroom-shaped pralines or dynamite-shaped cakes), and excellent cappuccinos with a nice white foam (I prefer them that way). I'm really happy they've arrived here (maybe because I just ate a delicious chocolate and hazelnut brownie)!
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14 Ottobre 2025
10,0

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20/12/2025: A beautiful setting offering privacy and tranquility for lunch or dinner. The owner graciously offers a varied menu, showcasing both Neapolitan and Sicilian dishes. The sardines "a beccafico" are special. The chocolate eggplant dessert is truly unique. The exquisite and delicate pasta discs, rigorously prepared by the restaurant, are topped with pistachio cream.
06/11/2025: Very, very delicious food. Unfortunately, the portions were a bit small, but tasty nonetheless.
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07/03/2026: We had a weekday dinner with a reservation for paella (a must for this dish). It was worth it. The food was excellent, the service was very friendly and helpful in choosing the right wine. There was a long wait for the dish, but considering it was a mixed paella for two, it was understandable. Overall, a great experience, and the location opposite Morimondo Abbey is also very nice. The only real flaw is the chairs. Although they tried to fix it with cushions and upholstery, the seats are still uncomfortable. In any case, recommended.
03/02/2026: We were there with friends in July. We had dinner under the pergola overlooking the abbey. The risotto was very good. Recommended

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