thewhitebar BAR TABACCHI SPINA RICCARDO In Venezia

10/11/2025: What an amazing place. Great food and atmosphere.

04/10/2025: I'll start by saying that this was my first time dining at this historic restaurant, so I have no idea what it was like in its heyday. Personally, I can say I ate well and spent a fair amount. I tried both two first courses (seafood carbonara and spaghetti with fish) and two second courses (tuna steak and mixed fried fish), both generously portioned and well-prepared. Their chocolate dessert was truly delicious. The only downside was the lemon sorbet, which had too much vodka in it and was therefore undrinkable. I'll definitely be back next year.