Terrazza Ventidue In Pozzuoli

An unforgettable experience, we were thrilled with the evening spent at this restaurant: a true gem, with a terrace overlooking the sea and a spectacular view, with the sunset providing the perfect backdrop for a dinner that captivates all the senses. Complementing everything is the sincere kindness of the owners: welcoming, smiling, and always ready to offer discreet advice, they make every guest feel truly special. The real star of our visit was the raw fish: incredibly fresh, prepared with elegance and respect, enhancing the natural flavors of the sea. Each bite was a journey of aromas and textures: the delicate and refined tuna tartare, the carpaccio that melted in the mouth. There were also cooked dishes, also crafted with balance and passion, with intense and well-balanced flavors, but it is in the raw fish that the restaurant truly excels. We will truly return with pleasure and can only recommend it.

I was a guest at a local graduation party, welcoming service, excellent food, good.

I celebrated my graduation party on Friday, October 26th. Everything was beautiful: the food, the service, and the venue. The staff are wonderful! I recommend celebrating your event there!!

Spectacular. Fresh fish, creative, unique, and above all delicious dishes. Fresh, quality ingredients. The octopus was delicious, the fried calamari tender. The mussels were spectacular. And the service was top-notch. A highlight: the homemade desserts are delicious. The cheesecake is definitely worth a try.

Not just any place, excellent food and a refined atmosphere

Today with friends we were in this lovely place, the suggestive view, the impeccable service, the sublime food, a welcoming, relaxing and clean atmosphere everywhere, compliments for sure I will talk about it with friends and I hope to return soon thank you very much

One of the best cocktail bars with a sea view. Perfect location for aperitifs, especially in the afternoon to enjoy a stunning view, but I also recommend going there in the evening. Very good cocktails with fair prices, especially those with mezcal, let the barman advise you! Very kind and attentive waiters and cashiers. In short, a place definitely worth visiting, and perhaps to make a quiet and beautiful habit.

Favorite place in Pozzuoli Exceptional drinks for normal prices, I have not found drinks of this level at affordable prices anywhere else Always accompanied by house fried food that has never disappointed me Staff always kind and friendly, you feel at home All this without even mentioning the sea view. Perfect place

Situato a Pozzuoli, in via Campi Flegrei 22, proprio di fianco all’antico Anfiteatro Antonino Pio, Terrazza Ventidue offre un’esperienza enogastronomica d’eccellenza con una vista suggestiva sui Campi Flegrei. Il ristorante cambia menù quasi tutti i giorni, utilizzando solo ingredienti freschi del giorno, dunque è probabile che i piatti che descrivo di seguito possano risultare non disponibili: Antipasti La selezione di antipasti è davvero molto buona: il salmone marinato con agrumi bilancia perfettamente dolcezza e freschezza, mentre la tartare di salmone si distingue per la sua leggerezza e delicatezza. Imperdibile anche la pinsa romana con salmone e formaggio fresco, dal sapore delicato ed equilibrato. Menzione d'onore per il polpo alla brace con carciofi e patate: una vera delizia. Ogni piatto è preparato con ingredienti selezionati e cura maniacale ai dettagli: gli antipasti sono davvero molto buoni. Il vero punto di forza di Terrazza Ventidue è il pesce, sempre molto fresco grazie alle forniture giornaliere. Il fritto misto di calamari e gamberi, leggero e croccante, è un’autentica delizia. Degne di nota anche le linguine con le vongole portano in tavola tutto il carattere del mare, con una mantecatura davvero eccezionale. Servizio e ambiente L’atmosfera ricercata ed allo stesso tempo accogliente si sposa con un servizio attento e preparato. La terrazza, affacciata sui resti romani, rende il contesto perfetto sia per una cena romantica sia per un incontro di lavoro informale.

Le linguine all'astice di Enrico sono insuperabili, il tutto accompagnato da un'ottima selezione di vini. Panorama mozzafiato. Gentilezza e cortesia del personale e dei proprietari.