I have dined here three times and have always been blown away by the quality of food and service. Both will exceed your expectations. The emphasis on fresh in-season ingredients makes each new visit a welcome surprise. We cannot wait to return.
Kevin!
.
09 Aprile 2025
10,0
I was in this restaurant last Sunday, it was a pleasant discovery. I highly recommend it, excellent dishes, kindness, courtesy and professionalism of the staff, very nice location, everything extremely clean and tidy.
Francesca Mattucci
.
03 Aprile 2025
10,0
Amazing meat, friendly and nice service
Saverio Ciotoli
.
21 Marzo 2025
10,0
Congratulations and thank you for welcoming us with so much quality and refinement of the menu based on a liquorice and orange risotto, not to mention the braised veal cheek with chickpea puree. Thanks again.
Marcello Liberatore
.
15 Marzo 2025
10,0
It's true that in those areas almost everywhere, choosing traditional dishes the quality is excellent... this place amazes for the careful preparation of dishes with selected local essences and products... high quality meats and service with a smile and helpfulness... but good guys... also the very honest prices
Vincenzo
.
01 Marzo 2025
10,0
Ottima la qualità del cibo (formaggi superiori!!!), particolarmente gentile e disponibile la cameriera, ambiente curato ed accogliente (nonostante non gli funzionasse una stufa non c'è ne siamo accorti!!!). Assolutamente da consigliare se passate nella splendida Agnone.
Luca P
.
20 Febbraio 2025
10,0
Splendid location, dishes based on excellent quality ingredients cooked with care and expertise. Friendly and helpful staff, fair prices. Advised.
Susanna Scrivo
.
15 Febbraio 2025
10,0
Sono stata in questo locale dopo una giornata in visita ad Agnone, dalle recensioni sembrava il migliore della zona.
Al mio ingresso ho trovato un locale spoglio, sala senza decorazioni e non troppo accogliente.
Piatti buoni, ma porzioni decisamente scarse.
Conto sopra la media.
Non tornerei.
Chiara
.
10 Febbraio 2025
6,0
Typical dishes. Very good: maltagliati cabbage and bacon, sliced beef with melted caciocavallo. Excellent Tintilia wine
Ada de stefano
.
09 Febbraio 2025
8,0
This restaurant delighted us with a platter of high quality local cured meats and cheeses, some maltagliati with wonderful cabbage, bacon and caciocavallo, tagliolini with artichokes and a tender and succulent cut.
Tintilia rain and a pleasant and competent service.
Magical outdoor atmosphere of the beautiful plebiscite square.
REALLY GOOD
Vincenzo La Scalinata
.
31 Gennaio 2025
10,0
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