Tenuta Nannina In Fisciano

Elephant, intimate and reserved. Refined and eco-sustainable environment. The affable and helpful owner: a nice, professional and very knowledgeable person. Excellent and versatile cuisine. Excellent location for events

Excellent location for social events, large and clean spaces. The courtesy and helpfulness of the staff is at home. The kitchen deserves a separate discussion. Top quality products and excellently packaged by the skill of the starred chef Rocco Iannone (I had already known his skill when he had the Pappacarbone restaurant). Nothing to complain about the quality and taste, but if the quantity of portions were slightly increased it would be ideal. However highly recommended

I was there for a wedding and I found the environment extremely suggestive: large outdoor space, immersed in tranquility, sun, greenery... One of a kind experience. Not to mention the food... because new words would be needed to describe the dishes served for the occasion! What I know is that all the guests liked the location and promised to return.

Wedding lunch, excellent food, excellent service, excellent location.

Beautiful estate, excellent food and service,

Very beautiful location and service with attention to the smallest details... we did the tasting menu, the raw materials are of the highest level, the flavors make you happy with every single bite. Congratulations we will be back soon. Thank you.

Nice and welcoming location, both inside and outside, tasty dishes with the use of excellent raw materials. Attentive and impeccable service. Open kitchen whose watchword is cleanliness. Highly recommended