Excellent food and service, and on Sundays they serve a set menu.
The only downside, in my opinion, is the rather high price of €40 per person.
nino caiazzo
.
27 Aprile 2026
10,0
We were there on Easter Monday. There's really nothing to complain about about the location or the service. I'd give it a 10/10 rating, especially considering the huge number of people.
The only flaw is the food, which could definitely be improved.
Perhaps it's better managed on a sporadic basis.
Would I go back? Yes, but they definitely can improve, or maybe I was just in the middle of a boom.
Consuelo 00
.
16 Aprile 2026
10,0
The staff were very friendly, polite, and professional. The food could still be improved. The space is spacious, but the children's area could use some work, as some of the rides weren't properly secured.
Bollicina 14 Martyleon
.
06 Aprile 2026
6,0
A truly beautiful place with good service and delicious food. We visited the estate on a Sunday and had a fixed menu because it coincided with Women's Day. The food was fresh and the dishes were original. The warm and welcoming location and the wait staff made us feel at home. We will definitely be back.
Frank
.
19 Marzo 2026
10,0
Excellent food quality, impeccable service, and a warm welcome. The pizzas are also excellent, with easy-to-digest dough.
vincenzino zappoli
.
01 Marzo 2026
10,0
We looked for some agriturismos to have lunch out this Sunday and we chose this one, it surprised us, right from the start, the very kind welcome from the staff and the boy who served at the table. They explained the set Sunday menu to us, super abundant. We were served immediately with a varied appetizer from cold to hot, and the flavors were all delicious, the potato crocche, and the spelt with cabbage and potatoes etc.. all very good, the flavors brought back memories of "home", the appetizer included various courses more or less 6, then two tastings of first courses of which I really liked the potato dumplings with pumpkin cream and bacon with walnut grains it was like wow and the other tasting was a timbale with broccoli and sausage with cheese fondue wowww that too!!! The cream was fantastic, like everything else. Then came the main course with pork loin and baked potatoes, and finally a trio of desserts. See the unique photos we took before eating everything! We were also surprised by the price, which in my opinion was quite low, per person, including water and wine. The place was very beautiful, surrounded by greenery and very quiet. I think it's also nice in the summer for families with children. I repeat, the quality-price ratio was excellent. The food was really good, cooked well, with all the flavors perfectly combined.
Lorenzo Gallo
.
18 Gennaio 2026
10,0