Welcoming place and attentive and efficient staff.
Quality food and generous portions.
I recommend the pizzocheri, the cold cuts platter and the sciatt.
Definitely worth considering.
I will return to try the varieties of polenta.
Recommended.
Better to book in advance.
LaLu Fr
.
21 Giugno 2025
8,0
Ci siamo stati qualche giorno fa,a pranzo,prenotato il tavolo, pieno di gente...completo!! Penso che il servizio in queste condizioni non è in grado di tenere tempistiche normali (abbiamo atteso 45 minuti per un piatto di pasta)e la qualità del cibo ne risente negativamente.Per noi ..pappardelle appena tiepide, funghi con la polenta assolutamente amari, gorgonzola nella polenta ....freddo!!
Torta ordinata...mai arrivata!!
Meglio non tornarci più !!
GIUAN FIGIN
.
15 Giugno 2025
10,0
After the view from the balcony of Italy, lunch break at the hut
truly excellent cuisine
pizzoccheri and tagliatelle with porcini mushrooms very good, stuff to have seconds
and very soft tagliata
well done we will be back
Eugenio Nava
.
08 Giugno 2025
10,0
Excellent cut, good wine and kindness in the service. Well done....
Elio Zerbi
.
08 Giugno 2025
8,0
Highly recommended, very beautiful location, quiet and clean.
Suitable for everyone especially families.
5 minutes by car from the most beautiful balcony in Italy (reachable by car but also on foot crossing the path of the forest we did it with a 2 year old child and it was a bit challenging).
We ate very well, prices in line with the area, friendly and nice staff.
Highly recommended for a day trip from Milan.
jessica
.
28 Maggio 2025
10,0
Fantastic place surrounded by greenery, we had lunch on the terrace on Easter Monday, without a reservation, we waited a little but they found us a place for 5. We had the tagliatelle, pizzoccheri and sciat with bresaola, all very good and finally chocolate and pear cake and tiramisu made on the spot because they had run out of it. I recommend it
Barbara Marzella
.
03 Maggio 2025
10,0
Excellent dishes. Fast service. Nice typical location.
I recommend it!
Ely Zavala
.
24 Aprile 2025
10,0
Excellent food for an unforgettable Easter Monday, friendly and welcoming staff.
Santino Ciuro
.
21 Aprile 2025
10,0
La Baita is a small, welcoming and characteristic restaurant, perfect for savoring typical Lombard cuisine. I tried the polenta with mushrooms and it was simply delicious! The menu offers traditional dishes with quality ingredients. At lunch there are two shifts and the service is fast, with the waiters rushing to serve everyone on time.
If you are in the area, it is a recommended stop for an authentic lunch!
Elisa Manfron
.
27 Marzo 2025
10,0
Excellent hut where you can have lunch along the road from Lanzo to the summit of Sighignola which, due to its view, RIGHTLY DESERVES the nickname of BALCONY OF ITALY
It's worth taking a trip and stopping here. hut to have lunch... always fresh and plentiful dishes, punctual and attentive service, nice environment, average prices.
Marco “Marcolino” Piccoletto
.
13 Marzo 2025
8,0
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