Taverna del Campiello Remer In Venezia

8,0

Basado en 4310 opiniones encontradas en 2 webs


tend

305
Di 2.053
in Venezia
16
Di 64
di cucina Cucina veneziana in Venezia

Gestione recensioni

Great atmosphere, excellent service, exceptional cicchetti and cured meats accompanied by a good spritz.
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16 Luglio 2025
A gem in Venice! ⭐️⭐️⭐️⭐️⭐️ Truly excellent food, carefully prepared and tasty. The service is impeccable, with a special mention for Luciano, attentive, kind, and professional. What's striking is the value for money, a rare find in Venice: high-quality dishes at more than fair prices. A place that stands out and absolutely worth a visit. We'll be back!
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13 Luglio 2025
The steak was meh (specifically the crust was lacking - it tasted like steaks when I fail to dry off the outside before grilling, such that the water on the outside prevents browning or a nice sear). The pasta was good. The environment was pleasant.
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10 Luglio 2025
Super delicious...whether it's cappuccino, risotto, or the delicious tiramisu... incredible 🤗 Thank you
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06 Luglio 2025
Quiet, secret spot next to the Rialto. Great food, lovely owner, highly recommend booking
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02 Luglio 2025
A real treat, a Venetian tavern with Venetian food without pizzas 🍕 and all that: signature cuisine. What we tried: Insalata Burrata and Cannelloni were delicious. A perfect place to make a reservation and surprise your partner. It's not cheap, nor prohibitively expensive.
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29 Giugno 2025
The location and atmosphere was incredible. Friendly staff. Fire playlist. We let the waiter pick our desert and it did not disappoint!!
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25 Giugno 2025
Super nice in a magical corner. Not always easy to find at the end of a small corridor, but the place is very beautiful. The food is very good, even if the prices are not cheap.
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17 Giugno 2025
Locale molto bello e ben curato, posizione un po' defilata ma con bella vista. Cicchetti fatti al momento, con ingredienti di qualità, davvero superlativo.
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03 Maggio 2025
Siempre especial para volver aquí. La tercera cena de cumpleaños que hemos celebrado aquí en los últimos 17 años. Hígado de Ternera y Pez Monje apoyados por deliciosas Patatas Asadas con Romero y Verduras Al dente. Semifredo y Tiramisu seguidos por un Macciato. Gracias a todo el personal. Volveremos. Laguna Hayling
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27 Gennaio 2025

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