Tali N Tiago In Roma

19/04/2025: A real osteria, no frills. A short menu and locally sourced produce. Everything was excellent from start to finish. One of the best carbonaras in Rome. Edoardo, the waiter, is a great guy. Highly recommended.

19/04/2025: ​Hosteria Grappolo d’Oro in Rome's historic center offers a delightful dining experience that combines traditional Roman cuisine with a warm, inviting atmosphere.​ 🍝 Culinary Delights The menu showcases classic Roman dishes prepared with high-quality, locally sourced ingredients. Notable options include:​ + Tonnarelli Cacio e Pepe: A quintessential Roman pasta dish featuring a creamy Pecorino Romano cheese and black pepper sauce.​ + Rigatoni all’Amatriciana: Pasta served with a rich tomato sauce, guanciale, and Pecorino Romano.​ + Agnello alla Romana: Oven-roasted lamb seasoned with traditional herbs.​ + The best Tiramisu one can have. For those seeking a comprehensive taste of Roman cuisine, the "Percorso Romano" tasting menu offers a four-course meal, including a selection of appetizers, a pasta dish, a main course, a side, and a dessert, all for €34. ​ 🍷 Ambiance and Service The restaurant exudes a rustic charm, with decor that reflects Roman traditions. The staff is known for their warm hospitality, making diners feel at home. On pleasant days, the outdoor seating overlooking Piazza della Cancelleria provides a picturesque setting for alfresco dining. ​ Whether you're a local or a visitor, Hosteria Grappolo d’Oro offers an authentic Roman dining experience that shouldn't be missed.