A restaurant with a CAPITAL R I can only compliment everyone especially Mimmo, Licio and Nando people who know how to work properly good guys
robertotalarico3
.
26 Aprile 2025
10,0
Exceptional, congratulations Mimmo
Davide G. Vittore
.
23 Aprile 2025
10,0
Beautiful place, well looked after, quality food, qualified staff, but above all kind and in their professionalism, they make you feel like family. I recommend trying everything from pizza to the amazing seafood!!!!!! What to add, when I found a nice and clean place, quality of food, excellent wines, professionalism, kindness, well the price was worth it all. In fact I must tell you that it is not excessive. Try to believe.
tiziana francone
.
13 Aprile 2025
10,0
The second one was good! We went for lunch and Mimmo delighted us with super fresh raw seafood. The land appetizers are also very good.
We then opted for tastings of land-based first courses and deliberately concluded with fresh seasonal fruit.
Fast and super personalized service based on the requests made.
Federica Fabbricatti
.
08 Aprile 2025
8,0
Recommended for style, quality and price
alessandro pannarale
.
06 Aprile 2025
10,0
Quality of raw materials, skilful preparation of dishes and friendliness in the dining room! Absolutely recommended.
Maurizio Polacchini
.
12 Marzo 2025
8,0
Il pesce "protagonista" di questo bel ristorante, degno della migliore tradizione barese. Trionfo di crudi per iniziare, con tanti, tanti ricci. Poi uno scorfano eccellente che ha concluso una cena degnissima. Il conto: per la quantità e qualità è adeguato.
Paolo Carboni
.
26 Febbraio 2025
10,0
Tabula Rasa Restaurant in Bari, a pure VIP restaurant, refined and creative fish-based dishes. Highly recommended.
Nicola Sciortino
.
25 Febbraio 2025
10,0
Ristorante davvero di qualità,
Cibo ottimo, con varie tipologie di antipasti e primi davvero eccezionali.
Ho trovato dei camerieri molto professionali ed attenti alle nostre esigenze.
Prezzo alto, ma la qualità si paga.
Complimenti.
Alessandro S
.
21 Febbraio 2025
10,0
Really quality restaurant,
Excellent food, with various types of truly exceptional starters and first courses.
I found the waiters very professional and attentive to our needs.
High price, but you pay for the quality.
Compliments.
Alessandro Scalone
.
21 Febbraio 2025
10,0