08/03/2026: We had dinner at the "L'Arca tra gli Ulivi" farmhouse and just came home with a smile.
It was truly a wonderful evening: everything was delicious and prepared with great care. You can clearly taste the quality of the ingredients and the passion for cooking. The handmade ravioli and pansoti were simply spectacular and definitely worth trying. Not to mention the rabbit pâté, fried gnocco, and Ligurian-style stuffed lettuce: a spectacle!
The atmosphere is warm, welcoming, and familiar. Adding to the special atmosphere were two lit fireplaces, which warmed the room and created a truly pleasant atmosphere, the kind that makes you feel instantly at home.
Heartfelt congratulations to all the staff for their kindness and the love they put into their work. The simplicity, kindness, and passion that are evident in every detail truly make the difference: places like this truly deserve to be known and supported.
Heartfelt congratulations. We will definitely be back and recommend it to anyone who wants to eat well and feel at home.
03/12/2025: A quiet corner, rustic yet authentic
The fireplaces in the winter add a unique and welcoming touch of hospitality!
I always choose it for family dinners, but also just to enjoy authentic, traditional dishes.
Sometimes Clara also hosts themed evenings featuring cuisines that aren't typically Ligurian, but she always manages to outdo herself and delight us.
Speaking of which, a few weeks ago they hosted an "agripaella"-themed evening, and for the occasion I invited a couple of friends who weren't familiar with the place. To keep us from waiting on an empty stomach, they treated us to a taste of white polenta (I'd never tried it before and it didn't really wow me, but I'll start by saying I'm not a fan of polenta in general) and a piece of pumpkin pie that "spoke"—too bad it was just the "entrée," because I would have devoured it all! ^_^
Then the paella arrived. It certainly wasn't presented like the well-cooked and dry Spanish version, but oh my god, it was rich and high-quality. <3 I made a great impression on my friends, who have already asked me to return to try their other specialties that I've raved about, like Pansoti and Asado, which, in my opinion, are unsurpassed!
During the holidays, I already know where I'll be spoiling myself ;-)
I RECOMMEND IT, but don't expect a 5-star establishment with a personal waiter who pours water into empty glasses. It's still a family-run agriturismo, and this is definitely one of their highlights.
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