Ta Matete In Oristano

Superlativo. Antipasti con cozze e vongole ottime, a seguire i migliori culirgiones mangiati. Cucina a vista, ragazze in sala che si danno da fare e molto cortesi, buona scelta di vini. Non c’è stato posto per il dolce, peccato! Unica pecca, il tovagliolo di carta, ecco, quello davvero lo eviterei. Nel complesso molto consigliato, consiglio prenotazione. (Volevamo tornarci a pranzo il giorno seguente ma purtroppo era chiuso)!

Da non perdere. Abbiamo mangiato abbondante e benissimo!!!! Consiglio...andateci assolutamente. Buoni affettati e culurgiones.

Very nice place, good food. Spaghetti with clams delicious, fried equally. But also really pleasant speck and buffalo mozzarella. Fast, smiling and helpful service. To return!

Place in a small, very welcoming square. The quality of the products is noticeable and the value for money is right. Highly recommended!

Well, I'll edit my comment to say that, based on the owner's response, perhaps the 4 stars and compliments I gave the restaurant were not entirely deserved. Anyone who understands food knows well that using the microwave alters the taste and texture of food (no matter how well prepared it may be, and I have no doubt that yours is good), as well as not heating it evenly (it is hotter both outside and inside). I saw that it was precisely those dishes that were used in the microwave and that's why I avoided them. The ones I ate were excellent. But I know that my comment did not achieve the goal of opening the owner's mind and pushing him to improve (where possible). For those reading this, draw your own conclusions: you have seen the owner's level of openness to criticism. Good restaurant! It's definitely better to book!! Good food and normal prices. The only problem is that from our table we could see the back of the kitchen and we noticed that they use the microwave a lot, which is worrying in a professional kitchen (anyone in the know knows that microwaves are not used in restaurants). So we chose dishes that we knew wouldn't fit in the microwave, such as tortelli and mixed fried food.

Thank you for accepting us, even though we had no reservation and the restaurant was fully booked. The compromise of freeing the table by 9.15pm coincided with our need to return to town early. The restaurant is in a small square a stone's throw from the center. Friendly and professional service. I appreciated the angus cuberoll, perfect cooking. The mango and passion fruit mousse is good. If I may, I would include some cake in the dessert list and not just desserts. Correct price in line with used products. We will definitely be back to try other dishes.... Obviously more calmly and reserving time.

Everything was perfect.The food, the service, everything. I highly recommend it. Just taste it!!!

We eat very well. If you are in Oristano go and try their dishes. 😋

We were really amazed by the quality. Everything is exceptional, congratulations, keep it up

The restaurant has a very cozy terrace but it is very hot and there are quite a few mosquitoes. I recommend booking. The owner is nice and speaks Spanish, the waiters too, the service is up to par. The food was not quality/price for me, in the photos you can see some spaghetti with clams (quite tasteless), some ravioli with wild boar ragout (somewhat better) and one of the children's dishes. From what you see plus a bottle of wine we paid €70.50. I would still go back for the service and because it is quiet but I would recommend ordering other dishes. I hope it helps you.