Sushibar In Erba

08/11/2025: Tasty and good in the end, but impolite service and unclear pricing. Be careful, it's expensive. €30 for this (see photo). They told us eat in is priced by portion, and take away is by weight, so we asked to take away 2 little bits of salmon, 2 bits of squid and 1 bit of seabass - but got charged €6 per 'portion' and not by weight at the till. Additionally, not all portions are equally sized and I don't know if they take advantage of tourists or not, but we were quite confused and pressured by the person at the till. Additionally, we noticed that if you eat in, it's the same thing, they just heat it in the microwave... At least it was good food, and in a fine restaurant here it would be more expensive for a starter portion like this.

18/10/2025: Top location. Clean and cozy. Top food. Very fresh fish dishes. Top service from the girls in the shop/dining room. Top bill, so to speak. Overall, good.