Su Pottabi In Gonnosfanadiga

Very welcoming place... The staff was kind and helpful towards us and the food was delicious, from starters to desserts.

UN POSTO DOVE TI PUOI SEDERE E GUSTARE IL MEGLIO DEI SAPORI SARDI. BRAVI DAVVERO!!! ACCOGLIENZA EDUCAZIONE E BONTÀ DAVVERO AL TOP!!!

The 5 stars say it all, or almost. I would like to say that my daughters hate polenta but last Sunday they devoured it. I would love to have the recipe, although I'm sure I wouldn't be able to replicate it.

We celebrated my daughter's confirmation, good and plentiful food, but what I would like to share most is the honesty of the owner and certainly of the waiters in the room, my daughter forgot a gift bag containing money on the table, which among so many we would surely have missed other gifts, just ten minutes after we left I received the message from the restaurant manager!! Thank you Thank you

Just a delight, meat, pasta, appetizers, we'll be back. ❤️

Excellent typical cuisine with many home-produced products..

“Traditional food” Had the opportunity to visit the place, don’t come with rush…. The opening was delayed, polite they ask to wait half on hour, we booked the table. The place don’t have a menu, even the waiters don’t speak English but nowadays the language is not a barrier…. The anti pasto is something for appreciate with calm , the local cheese, salami … even the sausage with baked potatoes is something you need to try… the experience can be different, not everybody will like the same food or the reception will be the same way…. The food was quite nice and had a good quality the steak , and the piglet skin crunchy and the meat melting in the mouth…

It happens purely by chance, excellent impression! Fresh and good stuff, the right price (for those who say otherwise, they're probably used to the canteen! With the short arm)....I'll be back as soon as I can...well done!

We ate way too much... 😅 We can only agree with the previous reviews in terms of quality, service and quantity. Although the waitress only speaks Italian and we don't, we didn't have any wishes left unfulfilled. The starters were varied, the pasta with pomodoro was aromatic, the meat was bloody+crispy+tender to the point, and the dessert somehow fit in too. Maybe we'll have pancreatitis tomorrow, but it doesn't matter 🥲 Thank you