Typical Sardinian restaurant, excellent menu, very friendly atmosphere. Definitely worth a try.
Claudio Cappelli
.
25 Febbraio 2026
8,0
A traditional trattoria with delicious food. Reservations are essential on weekends.
Maura Carboni
.
26 Gennaio 2026
10,0
Many courses, but this time I wasn't convinced. Su Passu has seen better days, and I can see a change in pace, with higher prices and less top-notch quality. I hope it's just a one-off, because otherwise we're losing one of the best restaurants in the area. I'll be back in the spring and hope to give a better review.
Luigi Sanna
.
04 Gennaio 2026
8,0
We finally found a seat.
Friday morning lunch with a colleague.
Superb appetizers, followed by an amazing wild boar stew...
An experience to repeat.
Alessandro Loi
.
29 Novembre 2025
10,0
One of our favourite meals in Sardegna. We stopped here on the way to the airport for lunch and it was an amazing experience. We were glad we had made a booking as it got very busy quickly - very popular with locals. The waitress suggested some plates for us to try. The antipasto was so good and the melted cheese was just out of this world. The pasta was handmade and so fresh and tasty. We were absolutely stuffed but we tried a local dessert which was inhaled by the kids. We also tried the fried ravioli. YUM! We will definitely come back next time we are in the area and we highly recommend it to anyone. And it was a great price - for a half litre of wine, a beer, water, 3 courses for 4 people and it was 80 euros.
Kate Hernandez
.
04 Novembre 2025
10,0
After a morning in the woods, we went to lunch at this very quaint refuge. The staff were very kind, and I recommend booking as it was packed on a Monday. We opted for a charcuterie board and cheese. This was followed by potato culungionis and stewed goat, followed by seadas, 1/4 cup house wine, 1 liter of water, and a limoncello. A 10/10. Delicious, locally sourced food. All for €55. If I could give more stars, I would. The quality/price ratio was top notch. We'll definitely be back.
Massimiliano Murtas
.
03 Novembre 2025
10,0
Authentic Sardinian restaurant with delicious food and fair prices. Definitely not tourist food. We were passing through and stopped in because of the good reviews. We were not disappointed and would eat there again anytime.
Natalie Dornbusch
.
16 Ottobre 2025
10,0
strategic point for a motorcycle tour break
MICHELE CARTA
.
18 Settembre 2025
10,0
A truly delicious lunch! Portions are large, so be careful!
We had pasta, bistecca, and braised goat. Everything was delicious!
Timo Nüßle
.
09 Settembre 2025
10,0
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