Street, il gusto è di strada In Tradate

Lively venue that offers many special evenings, both indoors and in the garden, accessible during the summer when the weather is nice. Courtesy of the staff and attention to all customers: gluten-free cutting boards (very rich) available!

It's a really well run place. They organize many themed evenings (board games, murder mystery dinner, quizzes, tribute bands etc.) and the food is really good! I also love that they have a huge selection of cocktails, all of which are delicious. I really recommend it to anyone. Whether it's just for an aperitif or even for a themed evening, it's really worth coming here with relatives or friends once in a while!

Professionalism, cleanliness, kindness, generous portions. I recommend it to everybody

Menu is unclear and overpriced in general. Choice on drinks ok, salt galore on food. Unwelcoming environment. Outdoor seating still closed. I wouldn't go back.

Excellent venue, it satisfied all the requests for an aperitif for a communion and our guests were very happy with our choice of your venue. Friendly and helpful staff throughout.

Very warm environment and super friendly and helpful employees. Super aperitif just by making the basic one, I can't imagine the others! It impressed me so much that I will return to celebrate my birthday and definitely have fun with their organized evenings!

Really great experience! Excellent value for money... There are also really excellent children's menus🤗.. Very fun music... Top evening.

Hi everyone, I, my wife and my daughter were there last night, we had a really good time, the cocktails are excellent!!! The cutting board is also excellent!!! I really recommend you go and try it.

Nice place, but a little too noisy

Simple but well-kept place, fun in offering various formats based on the evenings. We went on a Saturday night and there was a DJ + "canzoniere" (after around 9pm), nice and non-invasive. The aperitif offers various (abundant) formulas, you certainly won't leave hungry! What perhaps could be improved is that for the price paid you get more "quantity" than "quality" (mostly cold cuts, fried dumplings and chips, something alternative was missing such as tastings of hot/cold first courses or salads or even just a little more pizza and mozzarella). Perhaps the most "different" formula is that of the griller.. However, in the end you end up paying at least €17 each including a drink and I find it a bit much for how much you ate.