Stefano Russo In Foggia

24/01/2026: The food was undoubtedly good, as it is every time I eat here (except for the meat gyoza, which didn't have their usual flavor). The only negative point concerns the table layout. Last night, we were seated at the table next to the door leading to the outdoor seating area: a decidedly unpleasant situation in the winter, with the cold coming in every time the door was opened. Not to mention the rudeness of some customers who left without even closing the door, forcing me to get up several times to do so myself. When I dine, I want to be relaxed, not have to close the doors. They should definitely find another way to access the outdoor seating area, at least during the winter season, because yesterday's dinner didn't go as well as we'd hoped, but more importantly, as we'd expected from a place like this. I hope to change my mind next time I come here.