St. Matthew Bakery In Nocera inferiore

The place is quite small, with 8-9 tables outside (two-person tables) and a few raised tables with stools. Inside, there are a few chairs (presumably for drinks, not for eating). The service is good. The pizza is good, not very airy, let's say average. The toppings are also good, but not exceptional. All in all, it's worth stopping here. Be warned: the place is located in a pedestrian area, so parking isn't the easiest; you'll have to walk about 15 minutes to get there.

I learned about this place through a popular booking app. It's located in Nocera Inferiore, an easily accessible area, but a restricted traffic zone (ZTL), where you'll find many other small, popular places, especially among young people. The place is small but charming, run by friendly, polite, and very professional people. We sat at the outdoor table, given the nice breeze, and ordered a pizza primavera and a saltimbocca, respectively. Both were delicious and tasty, cooked just right and with good-quality ingredients. I really enjoyed the saltimbocca, as it was very tasty. The only criticism I have is this: if you have trouble serving certain dishes because they're more wintery, create a summer menu to avoid a customer being disappointed when ordering something. But I assure you, the guys deserve a lot of praise. They'll definitely be back, my partner and I, to try other tasty dishes. And by the way, they have a really good quality/price ratio. I highly recommend them!

Exceptional Panuozzo, fried appetizers not at all greasy and delicious, the log in the photo and the house specialty

Small and characteristic location, the owners are two very kind young people and also open to a little post-dinner chat, their pizza is something spectacular, the cocktails prepared by the girl are also good!