Spetic In Trieste

The pizza is delicious, and the food is equally delicious. It's worth trying everything.

This used to be my favorite pizzeria in Trieste: soft, light pizza, with a dough that felt like a cloud. Unfortunately, the pizza I ate a few days ago was very different: heavy, dense dough that left me thirsty, and mozzarella with an unconvincing flavor. I'm truly sorry: the fabulous pizza—at least for me—is now just a memory.

After years I returned to see this place, excellent food and super fast service

The pizzas are good, the dough is really excellent.

Everything was really good and very tasty, but €10 for a pizza with ham and mushrooms seems excessive to me. In short: expensive pizza, but good.

Ottime pizze ma anche ristorante. Speciali i dolci

Everything was perfect, the staff were very kind and attentive, and the food was excellent. The calzone was delicious, starting with the dough, as were the ravioli. Thank you so much.

Very good pizza, fast and friendly service.

My husband and I went there for lunch with our dog (who was happy to accommodate us). We had a Capricciosa pizza and a Fantasia Veggie pizza, fries, a medium amber beer, still water, two glasses of white wine, Nutella crepes, and two coffees. The staff were kind and friendly, the atmosphere was nice and welcoming, and the quality/price ratio was good.

There are places that don't just serve pizza: they celebrate it. This pizzeria—authentic in the noblest sense of the word—is one of those rare gastronomic temples where the scent of rising dough seems to tell ancient stories, and every bite takes you back to a time when pizza was a pure, sincere art... almost sacred. The pizza is eclectic, harmonious, surprisingly "like those of the past": a perfect combination of tradition and craftsmanship. The dough, soft yet firm, has a fragrance that borders on poetry; the crust, golden to perfection, rises like a round of applause; the toppings are a balance of flavors that intertwine without ever overpowering. Here, pizza isn't simply prepared: it's interpreted, like a great musical classic entrusted to expert hands. You can sense passion, dedication, and an almost artisanal love for what's brought to the table. A pizzeria that not only deserves its name, but crowns it. An address to treasure, a small masterpiece of authenticity. Those who love real pizza, the kind that exudes tradition and simple happiness, will find their "maison du bonheur" here. I chose the perfect place to celebrate my mother's birthday.