Spes 1970 In Torino

01/01/2025: Nice restaurant located in the Subalpina gallery of Turin, in the heart of the city. We had dinner in this place on the evening of December 31st, à la carte menu, possibility to choose both Piedmontese cuisine and sushi. Excellent choice of the subalpine fixed price menu including starter, first course, second course and dessert. The other friends chose dishes from the à la carte menu, including sushi menu, wine and sparkling wine for the toast. Everything was excellent, the quality of the food was excellent as was the service. The staff is very fast in service, attentive and helpful. The environment is refined and elegant. We had a great time. Thank you for your hospitality and your availability and courtesy. We will definitely be back

31/12/2024: I must say that I was rather perplexed in booking at this restaurant, given the many negative reviews for various reasons. However, I was convinced when I saw that the Japanese menu offering had dishes that my son, a lover of this cuisine, would have liked. The environment is undoubtedly located in the central area of ​​Turin, an elegant and welcoming interior and the service was almost perfect with an attention to timing that surprised me. Just as I was surprised by the remarkable choice of the three menus offered; Traditional Piedmontese Menu, Fish Menu and Japanese Menu with Sushi and Sashimi. I chose from the fish menu an appetizer of smoked salmon and a first course with drawn spaghetti with octopus ragù accompanied by a glass of Sauvignon; my son obviously opted for the Japanese with Royal Maki, Tuna Tataki, Hotate Yaki accompanied by cold Sake. For desserts, I opted for meliga pastries with Passito di Caluso, while my son, to remain Japanese, chose Tris Mocki with hot sake. We finished with coffee and two Moscato grappas. The price is in line with restaurants in the category.