23/04/2025: Atmosfera piacevole e servizio cortese. Gli antipasti si sono rivelati un buon inizio, con una burrida davvero saporita. Il baccalà, però, risultava un po’ stoppaccioso. Il primo piatto, con crema di bottarga, avrebbe dovuto essere il protagonista ma il sapore era dominato dalla panna, mentre la bottarga si percepiva poco; gli asparagi freschi, inoltre, erano piuttosto insapori. Ottimi invece i culurgiones di pesce, ricchi di gusto. Anche il dessert ha concluso in bellezza. Un’esperienza nel complesso positiva, con qualche dettaglio da rivedere.
07/04/2025: Atmosphere 3
The restaurant is decorated in a seaside style, quite neutral. The room is quite crowded, and the perception is that of a desire to do well.
Parking in the area is not easy, accessibility to the restaurant is good.
Service 3
The staff is friendly, but probably less than necessary: hence the first problem: too much waiting. At the table, out of 8, there were two children aged 3 and 6 years old and they too waited at least 3 quarters of an hour to eat: it would be correct not to make two children (who didn't protest) wait that long. In general, it is very difficult to get the attention of waiters who are too busy.
Food 2.5
In Cagliari the Cherchis are famous for the quality of their products: I am a regular visitor to the store in Via Sonnino and I had a certain type of expectation. Aimhe, the food was way below expectations. Some dishes were good (cod and tartare), others were really not presentable: the mussels in sauce were bad, the spaghetti with clams was bad, bad, bad. We are not satisfied either in general (in one of the many tourist places they are better), nor in relation to the price paid: 8 clams (counted) on the plate, with an almost unpleasant taste of the dish. Very far from any association with the name Cherchi.
Price 2
High prices, not absolutely, but certainly for an experience of this type
Recommended for...
a weekend lunch, hoping that mine, as sometimes happens, was just a particularly unlucky day
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