Sottozero In Tivoli

19/02/2025: Small but welcoming place. Food is Divine nectar. The spectacular desserts, fresh and delicate, instantly fill the cannoli. The nice and polite lady.

24/01/2025: WOW! What an amazing little restaurant. It was near my hotel and didn’t expect much. However, from the moment I walked there, I was greeted by the warmest welcomes and loving hospitality. Even though I didn’t check the time and I arrived 20 minutes before the kitchen closed, the staff and especially Viviana who took her time to explain everything and took me on journey of great dishes. The food was 10/10, staff 20/10. 100% would recommend it to anyone. Will definitely visit again if I’m back in the area!