Family evening in a welcoming environment, we ate a first course including tagliolini with calamari, scampi and bottarga and pacchero with S.Pietro, despite my intolerances to garlic, onion and wine the pacchero was cooked excellently.
Daniela Rossi
.
23 Giugno 2025
10,0
Unfortunately I go there only a few times because it's really far from our house, but every time you leave more than satisfied, the appetizers are an explosion of flavors, the raw fish is very fresh, and to finish I think we'll never forget the grouper cacciatore style, there was no room for dessert but we'll make up for it, the guys in the dining room are all good, friendly and fast
Kikka
.
06 Giugno 2025
10,0
Beautiful place, well-kept and very kind and helpful staff.
Impeccable and fast service, I recommend the fish appetizer both raw and cooked.
Exceptional seafood first courses, the only flaw is the fact that the price of the dishes is discovered at the cashier since there is no paper menu....
Excellent quality of the raw material
Lorenzo Turolla
.
06 Giugno 2025
10,0
Certainly among the best restaurants in Anzio and Nettuno to eat fish. For quality/price ratio perhaps the best. With 40/50€ per person you eat what in another restaurant on the coast would cost 80/100€.
JayJay
.
03 Giugno 2025
10,0
Everything exceptional, congratulations!!
Elvio Salvatori
.
27 Maggio 2025
10,0
What can I say...
Fantastic place, very kind and professional staff, the owner is the #1 always available to find the right solution on every occasion...
Superlative dishes, delicious fish...
What more can you say....
You have to try it to believe it...
TOP
francesco corso
.
18 Maggio 2025
10,0
We had a really good time, the waiters and owner were very kind, the quality of the fish was excellent, I recommend it.
Michel Core
.
11 Maggio 2025
10,0
It never disappoints, it is an excellent fish restaurant, everything is delicious and fresh. Efficient and helpful staff and the owners are excellent hosts.
Rosalba Ingenito
.
10 Maggio 2025
10,0
Mangiare da Sottosopra si riscoprono i sapori della cucina Siciliana, i piatti parlano da soli .
Appena entri nel Ristorante ti accoglie Maurizio
e il piccolo figlio Emanuele .( il figlio ideale che tutti i padri vorrebbero ) accontenta tutti senza problemi .
A vista vedrete un banco frigo ricco di pesce fresco, lo scegli e subito sarà sul tavolo. Da sottosopra puoi trovare una vasta scelta di vini e degli ottimi Brut.
dottivano
.
22 Febbraio 2025
10,0
Staff cordiale, cortese e veloce. Locale grande cui andrebbe rivisitato arredamento e disposizione. Antipasti cotti buoni ed abbondanti. Primi piatti eccezionali, veramente gustosissimi. Per dessert il super cannolo siciliano, buonissimo. Braviiiii! 👏 👏 👏 👏 🤩
Silvio V
.
08 Febbraio 2025
8,0
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