Sottocasa In Roseto degli abruzzi

Sono rimasto stupito dal luogo, semplice e carino, c'è un atmosfera di tradizione ma non classica, definirla mi è difficile. Cmq grande cortesia e cordialità, abbiamo preso due primi e un piatto di sandwich. Tutto moooolto buono, ben servito e soprattutto di ottima qualità. Mi spiace non avere fatto foto, ma lo consiglio vivamente.

Un posto che ti fa sentire a casa, ormai siamo addicted, appena possibile scappiamo a pausa pranzo per un pranzo sempre ottimo e attento alle materie prime e soprattutto che offre piatti healthy e gustosissimi...anche la colazione buonissima...adoro Sottocasa...una garanzia...

Let's say that unfortunately it has gotten worse in recent times and the prices have risen unjustifiably. It is no longer what it was in the early years. Cold service. Often not very crowded.

Sottocasa: A Journey Between Flavors of Home and New Discoveries Sottocasa is a restaurant that celebrates the meeting between the traditional flavors of home cooking and culinary experiences from all over the world. The restaurant was born from the passion of two people who, after traveling and discovering new tastes, decided to create a place where they could share their experiences, respecting both the memories linked to the flavors of home and new gastronomic discoveries. The environment is welcoming and familiar, ideal for spending a pleasant evening in the company of friends or family. The menu offers a wide choice of dishes, prepared with fresh, high-quality ingredients, ranging from Italian tradition to international influences. Strengths: Quality of ingredients: Sottocasa uses only fresh and seasonal ingredients, to guarantee its customers an authentic and tasty culinary experience. Variety of the menu: The gastronomic offer is wide and varied, capable of satisfying even the most demanding palates. Welcoming environment: The venue has been designed to create a warm and familiar atmosphere, where you can feel at ease. Careful service: The staff is attentive and helpful. Sottocasa is the ideal place for those who want to rediscover the flavors of home, without giving up on curiosity and the desire to experiment with new culinary experiences.