Sorrentino Giovanni In Monreale

Close to Monreale Cathedral. Local atmosphere, elegant interior. Great pasta, fantastic steak. Superb wine from Etna. Worth it!

After many years, we returned to this delightful restaurant. We had wonderful memories, which we reaffirmed today. Excellent ingredients, meticulous preparation. We reaffirm our 5-star rating for everything. Top!

Someone recommended this, being a very good meat place. Don't get me wrong, the meat was good, but not 200 euros good. You can get more and at a cheaper rate in other place. Service and wine were very good.

Bricco e Bracco is my favorite place. It's a restaurant with an old-world warmth. The food is exceptionally high quality. The staff is always attentive and ready to meet the customer's needs. The owner Gianni is always present and ready to advise even the most demanding customer. When I go there, I feel at home. Bricco has always been a guarantee ♥️

The restaurant's atmosphere is very welcoming, rustic, and well-maintained. The first courses we tried were truly excellent, with generous portions and excellent quality (stuffed panciotti and tagliatelle with fennel-marinated pork ragù and mushrooms). We ended our meal with a tiramisu, shared between us. The tiramisu is entirely homemade and is delicious and light. The only flaw for OUR tastes: the chocolate topping on the tiramisu! ♥️ Recommended.

Excellent restaurant just steps from Monreale Cathedral. Excellent and plentiful lunch with top-quality meat. Fine wines. Attentive and fast service. Price commensurate with the high quality of the ingredients.

Great cozy place to eat some very good meat and a one minute walk of a great viewing point.