Sora Lella In Roma

Enjoyed the food and they had quite a variety to choose from. Attendants were super nice and friendly. Definitely a good recommendation

Beautiful place full of memories that create a beautiful atmosphere. Great food, impeccable service. Thanks for the beautiful evening!!

An unforgettable evening with Simone and her team. The welcome, the wonderful cuisine, the joy, and the sharing. Thank you Yannick, Albane, and Yves

Very friendly, approachable, and well-advised on the selection of dishes. Simple, well-prepared, and not at all vulgar food. The best place for a special dinner or lunch.

We celebrated our 25th wedding anniversary thanks for the hospitality

The food was acceptable — not remarkable, but decent. Unfortunately, that’s the only remotely positive thing I can say. The young waiter with glasses was aggressively rude from the moment we sat down. I understand English is not your first language (neither is mine ), but I do know how basic courtesy works. You don’t speak to customers using commands, and you certainly don’t slam glasses and throw cutlery on the table. It doesn’t take much effort to say “please.” It takes even less to not be hostile. The waiter’s attitude turned the entire experience into something I had to endure rather than enjoy. The €105 I paid felt completely wasted. To make matters worse, they overcharged us for bread. When we pointed it out, they refunded €5 instead of the correct €5.50. At that point, we were too irritated to argue. Consider that €0.50 a gift. You clearly need it more than we do.

Extraordinary place, I would say unique for its location (not only for its history where many other trattorias are just as extraordinary)! That said, the curiosity to taste the Typical Roman dishes, derived from SoraLella's recipes, was very strong, even though there is a condition (mandatory it would seem) in the Menu, that is to order at least 2 dishes per person. I, who also at home eat only a first course or only a second course, objectively it seemed forced to me to the point that I left something in the second course. The Tonnarello cacio&pepe (with mint, their modification) was very good, as were the Gnocchi all'Amatriciana. The Meatballs and Parmigiana were exquisite, but I repeat, they were a forced extra. If only he had been free to choose, my wife and I would have tasted it better by sharing only one of the 2. Personal consideration: I don't like obligations when it comes to eating! Slight sore point, a Menabrea beer of 66, at € 10.00 I think is a bit high price, better a sparkling water even if at € 3.50….. Overall Good, but I don't think I'll return for the considerations expressed. It was enough to get it over with (€ 100.00 in total for 2 people); rather than remain in doubt!☺️

In my opinion, this restaurant is completely overrated. The food is good, but not outstanding! We had made a reservation well in advance. When we asked if we could sit outside, we received a brusque and unfriendly response. I won't be going back.

Ci sono andato con due amici a febbraio, bassa stagione e finalmente ho potuto prenotare, in alta stagione ha delle liste d attesa molto lunghe. A mio parere cibo molto buono, eccellente e servizio molto molto ben fatto. Puntarelle, trippa e cosciotto di agnello eccellente, Peccato il prezzo, veramente fuori mercato…. Carissimo veramente carissimo, sia il menù che la carta dei vini. qualità si, ma prezzi esagerati.

Trattoria bella, accogliente e caratteristica, in posizione bellissima. Sia i proprietari che il personale sono molto simpatici e gentili. Ottima qualità, io ho preso dei loro piatti tipici che sono la carbonara coi "18 ingredienti" e l'abbacchio, entrambi secondo ricette di famiglia. Ottimi. Prezzi sostenuti rispetto alla vicinissima Trastevere, ma la tappa dalla Sora Lella li vale.