Sole Di Sicilia In Roma

Recently renovated, Bedda Matri brings color to a gray week. With the helpful staff and varied cuisine, it's always nice to sit at a table and ask for an arancin or a calzone. In the evening you can always find parking and the scent is overwhelming

Everything really excellent. Must try!!

We requested catering services to celebrate a birthday twice on the same day: a lunch in the office and dinner at home. We were more than satisfied with both the excellent service and the quality of the food. A good variety of typical Sicilian dishes. Don't miss the Sicilian anelletti! Delicious desserts with Sicilian ricotta. The best cannoli eaten in Rome. What can I say, satisfaction guaranteed!

Hello everyone, excellent food, friendly and helpful staff. Paola is a serious and precise girl. I recommend it to you.

Arancine like in Sicily, very good

I got the arancine for S. Lucia and they were, as usual, delicious. The staff was quick and helpful. I often go there and I always have a good time. I highly recommend.

delicious products, kindness and courtesy

Delicious food and very kind staff. You feel at home, thank you for everything truly💞

You can't beat the quality of this kitchen! The staff are really friendly and helpful and it's not really that obvious Natural and always fresh ingredients. Lots of cooked dishes and spit-roasted chickens The arancini with many types of fillings all delicious but also all the other Sicilian specialties such as rizziuola which is something phenomenally delicious!!!! I highly recommend! The best in Rome

Excellent traditional Palermo food. I could define "Bedda Matri" as an island in Rome where the main delicacies of the Palermo rotisserie are served, which have nothing to envy of those found in the best rotisseries in Palermo. For the people of Palermo, the rotisserie is a place where you can eat the tastiest food and where you can indulge in even a moment of food transgression. From "Bedda Matri" all this is possible. Almost family-run, the grandmother manages and supervises the kitchen. At the counter there are alternating employees who, despite their professionalism, never fail to make jokes and jokes in the Sicilian language. I go there, as well as to eat our specialties, to feel a bit at home.